Refreshments

Refreshments

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• Serve Little Debbie® Christmas Tree Cakes and Christmas Ginger Cookies.

• Create an appetizer tree by covering a Styrofoam cone with lettuce leaves. Stick in bite-size red, green, and white veggies (cherry tomatoes, red and green bell pepper strips, broccoli, celery, pea pods and cauliflower) with toothpicks. Serve with dip or dressing.

• Decorate Little Debbie® Swiss Cake Rolls with red and green frosting to look like miniature yule logs covered with holly leaves and berries.

• Buy Little Debbie® Devil Squares™ and use tubes of colored frosting to make ribbons and bows on them.

• Serve peppermint sundaes with do-it-yourself toppings such as chopped nuts, crushed candy canes, candy-covered chocolate chips, coconut, Little Debbie® Fudge Brownies pieces, crumbled Little Debbie® Marshmallow Crispy Bars, chocolate sauce, and cherries.

• Pour hot cider mulled with cinnamon sticks, cloves, and a little nutmeg. Add a small peppermint stick to each drink for stirring.

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