 Refreshments
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Slushies
1. Fill paper cups with fruit juice and freeze them for two hours.
2. Remove and stir. Freeze for another half-hour.
3. Remove, stir again, and serve.
Festive Fruit
1. Serve fruit juice in hollowed-out orange halves.
2. Serve ice-cold watermelon slices.
Rainbow Cake
1. Open 6 packages of Little Debbie® Oatmeal Creme Pies.
2. Frost the tops with white frosting and stack the pies.
3. Cut the stack in half to make 2 half cylinders.
4. Lay each on its flat side.
5. Scoop white frosting into six individual bowls and tint each
a different rainbow color.
6. Frost each cake in a color of the rainbow.
7. With frosting, write "Splish-Splash!" on the frosted
end of each rainbow.
Frozen Treats
Serve a variety of frozen Little Debbie® snacks, like Swiss Cake Rolls!
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