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Bunny Basket Cakes

Wed, 04 Mar 2026 14:42:35 GMT

Bunny Basket Cakes

Make your holiday dessert table extra "hoppy" this year with these adorable Bunny Basket Cakes , a delightful guest recipe from Party Pinching ! Starting with our fan-favorite Little Debbie Easter Basket Cakes , this no-bake recipe is a perfect edible Easter craft for the whole family. By adding a simple marshmallow bunny, a swirl of "grass" frosting, and cute icing ears, you can transform these classic snack cakes into a festive centerpiece in just minutes. Whether you’re looking for a quick family-friendly Easter treat or a charming addition to your spring brunch table, these Bunny Basket Cakes are a sweet and easy way to celebrate the season with a little help from Party Pinching and Little Debbie. For the full recipe, please visit here .

Makes 10 Servings

Ingredients:

1 Carton Little Debbie Easter Basket Cakes

10 Large Marshmallows

1 Package Icing Bunny Ear Decorations

1 Package White Candy Melts

1 Container Green Frosting, homemade or store-bought

Black Edible Marker

Pink Heart Sprinkles

Supplies:

Grass Piping Tip

Disposable Piping Bag

Directions:

Unwra p each cake and pipe on the green icing using the grass piping tip in the middle of the cakes.
Next, add two dots on the side of the marshmallow with the black edible marker for eyes.
Melt the candy coating according to the package. Once melted, attach the pink heart sprinkle to the marshmallow under the eyes using a toothpick dipped in candy coating for the nose.
Draw on whiskers with the black edible marker.
Dip the bottom end of the ears into the melted candy coating and attach to the top of the marshmallow. Hold in place until set.
Lastly, place the marshmallow bunny on top of the grass frosting.
Repeat steps 2-6 for each cake. Enjoy!

Strawberry Butterfly Cakes

Wed, 04 Mar 2026 14:33:17 GMT

Strawberry Butterfly Cakes

Add a touch of whimsy to your next spring gathering with these Strawberry Butterfly Cakes , a creative recipe from our friend at Party Pinching featuring Little Debbie Butterfly Cakes ! Perfect for Easter brunch or a garden party, this easy recipe transforms our classic snack into a fluttery delight using fresh strawberries, pastel chocolate candies, and a dollop of frosting. By following the clever tips from Party Pinching, you can use a heart-shaped cutter to turn juicy strawberry slices into vibrant wings that really "pop." Whether you’re crafting these with the kids or looking for a fast, festive dessert, these butterfly-themed treats are a sweet way to celebrate the beauty of the season. For the full recipe, visit here .

Makes 10 Servings

Ingredients:

1 Carton Little Debbie Easter Basket Cakes

1 Container White Frosting or Whipped Cream

1 Package Pastel Chocolate Candies

1 Container Fresh Strawberries, washed

Supplies:

Mini Heart Cookie Cutter

Directions:

Wash and slice the strawberries. Let dry on a paper towel.
Cut small heart shapes out of the strawberry slices, and return to the paper towel to continue drying.
Attach four (4) heart shapes to the butterfly cakes for wings.
Lastly, pipe on small dots in the middle of the cake and attach one pastel candy to the top with frosting.

Sweet Snow Globes

Wed, 07 Jan 2026 19:45:18 GMT

Sweet Snow Globes

Bring a little winter magic to snack time with these adorable Sweet Snow Globe Snack Cakes from our friends at Party Pinching ! Taking beloved Little Debbie Christmas (or Valentine) Cherry Cordials and transforming them into cute snowy scenes, this fun and simple treat is perfect for snow days, holiday parties, or making memories with little bakers. With just a few simple decorating touches—frosting, sparkles, mini marshmallows and a clear ornament dome—you’ll create edible snow globes that look as delightful as they taste. Best of all, no advanced decorating skills are needed—just your imagination and a love for seasonal fun!

Makes 8 Servings

Ingredients:

1 Carton Christmas Cherry Cordials or Valentine Cherry Cordials

1 Container White Frosting

1 Container White Sugar Sprinkles

16 Mini Marshmallows

Black and Orange Edible Food Markers

Snowflake Sprinkles or Other Wintery Decorations

Fresh Rosemary, optional

Supplies:

2.75" Clear Fillable Ornaments (4 Ornaments, Halved)

Spatulas

Directions:

First, spread the white frosting on top of the Cherry Cordial.
Next, sprinkle the sparkling sugar sprinkles on top of the frosting.
Draw the nose and eyes on one of the mini marshmallows using the black and orange edible markers.
Then attach the head of the snowman to another mini marshmallow for the body using a little frosting.
Place the snowman in the middle of the Cherry Cordial and decorate with the snowflake sprinkles and a sprig of fresh rosemary.
Top with half of the clear ornament.

Creation Tip:

For more step-by-step instructions, visit here .

Sweetheart Snacks

Wed, 07 Jan 2026 19:33:15 GMT

Sweetheart Snacks

Celebrate the sweetest season of love with this adorable Sweetheart Snacks box from our friends over at Party Pinching ! Inspired by classic Valentine’s treats, this easy-to-make creation transforms iconic Little Debbie Valentine Cakes into a fun, shareable dessert that’s perfect for gifting, classroom parties, or cozy moments with someone special. Using heart-shaped snacks and simple ingredients, you’ll whip up a treat that brings nostalgic flavor and festive flair to every bite — a perfect way to spread a little love and sweetness this Valentine’s Day.

Makes 1 Gift Box

Ingredients:

1 Carton Valentine Cakes, Straw.

1 Carton Valentine Cherry Cordials

1 Carton Star Crunch® Cosmic® Snacks Cookies

1 Carton Frosted Fudge Cakes

1 Box Assorted Chocolates

1 Package White Candy Coating, optional

Supplies:

Jumbo 12" Heart Box

Dark Brown Cupcake Liners

Directions:

Optional, drizzle small stripes of white candy coating on top of the Cherry Cordial Snack Cake to copy the look of one of the chocolates in the box. See picture for details.
Next, place a few of the Strawberry Heart Cakes and the Cherry Cordials in cupcake liners.
Add additional cakes like the Frosted Fudge and Star Crunch to the box. (Or add your two other favorites.)
Fill in the gaps with the chocolates.
Feel free to add a special message, ribbon and other cute decor to the box! Plus, you can order Little Debbie stickers for the top of the lid from our store here .

Creation Tip:

For more details and pictures, check out Party Pinching's post here !

Chocolatey Christmas Tree Cakes® Dip

Wed, 19 Nov 2025 19:59:48 GMT

Chocolatey Christmas Tree Cakes® Dip

The internet viral sensation is back with a festive chocolatey spin! Using Little Debbie chocolate-flavored Christmas Tree Cakes , this delicious dip continues to be the perfect addition to a holiday movie night, a small gathering or as a special treat during the holiday season. Scrumptious Christmas Tree Cakes are combined with decadent cream cheese and fluffy whipped topping to create this fan-favorite dip. Try this new version of our original recipe only from Little Debbie this Christmas season! Looking for the original? Click here !

Makes up to 8 Servings

Ingredients:

1 Carton Little Debbie Christmas Tree Cakes , choc.

1 8-oz. Package Cream Cheese

1/3 Cup Milk

1 Teaspoon Vanilla Extract

1 8-oz. Tub Whipped Topping

Red & Green Sprinkles, for garnish

Cookies, Fruit, or Other "Dippables" for Serving

Directions:

Add cakes, cream cheese, milk and vanilla to a food processor and puree until smooth.
Transfer mixture to a large bowl and fold in whipped topping.
Place dip in serving bowl and refrigerate until serving.
Just before serving, garnish with additional sprinkles.
Serve with graham crackers, animal crackers, vanilla wafers, or fresh fruit for dipping.

Christmas Tree Cakes® Peppermint Ice Cream Sandwiches

Wed, 19 Nov 2025 19:56:17 GMT

Christmas Tree Cakes® Peppermint Ice Cream Sandwiches

Celebrate the holidays with Christmas Tree Cakes Ice Cream Sandwiches ! Using only peppermint ice cream and classic Christmas Tree Cakes , these festive treats are simple to make yet bursting with holiday flavor. The minty creaminess of the ice cream pairs perfectly with the soft cake, turning a beloved seasonal snack into a fun, no-bake dessert everyone will love. Perfect for holiday parties, family gatherings, or a sweet treat by the fire. You can easily make ahead and store in the freezer, too, making the holidays extra smooth. Just choose your favorite flavor (or both) and enjoy!

Makes 5 Servings

Ingredients:

1 Carton Little Debbie Christmas Tree Cakes , choc. or van.

1 Carton Peppermint Ice Cream, softened

Peppermint Candies, crushed for garnish, optional

Supplies:

Parchment Paper-lined Cookie Sheet

Directions:

Unwrap each Christmas Tree Cakes and cut eat cake in half. Lay each half on the parchment paper.
Begin adding a scoop of softened peppermint ice cream to one half of the cake.
Using the other half, sandwich your ice cream in between each cake slice.
Add additional peppermint candies for garnish.
Place in the freezer for up to one hour or overnight.
Serve immediately!

Christmas Tree Cakes® Bark

Wed, 19 Nov 2025 19:50:31 GMT

Christmas Tree Cakes® Bark

‘Tis the season for sweet, pepperminty cheer! This no-bake treat brings together the holiday delight of Little Debbie Christmas Tree Cakes® with the cool crunch, nostalgia of peppermint bark. No matter which flavor of Christmas Tree Cakes you choose, this easy recipe will sparkle on any dessert tray and have your friends asking for more.

Makes 12-24 Servings

Ingredients:

3 Cartons Little Debbie Christmas Tree Cakes , van., choc. or both

1-2 Pounds White Melting Chocolate

1 Bag Red Melting Candy, optional for van. cakes

1/2 Teaspoon Peppermint Extract, optional

1 Container Festive Sprinkles (we suggest green sugar sprinkles for van. cakes or red and green sprinkles for choc. cakes)

Supplies:

Medium Cookie Sheet Pans, one for each flavor

Parchment Paper

Large Mixing Bowls

Medium Microwave Safe Bowls

Food Safe Gloves, optional

Directions:

Unwrap and crumble twelve (12) Christmas Tree Cakes and add to a large mixing bowl. Use your hands with the optional food safe gloves, to ensure the cakes are finely mixed together. You can also use a food processor or stand mixer.
Line the cookie sheet pan with parchment paper. Begin to add the cake mixture onto the pan and flatten them evenly across the paper. The layer should be about 1/4-inch thick. To flatten even more, add another layer of parchment paper and use a rolling pin to make it smooth.
Using at least one pound of white chocolate - In a microwave safe bowl, melt your chocolate in 30-second intervals, stirring between each until smooth. We recommend doing this in increments so the chocolate doesn't burn.
Once all chocolate is melted, add in the peppermint extract to the white chocolate and stir again.
Pour the peppermint chocolate mixture evenly over the cake layer. Spread it smooth with a spatula.
If using van. cakes, repeat step three (3) for the red candy. To create the festive stripe, use a fork or whisk to drizzle over the white chocolate layer.
While the chocolate is still warm, sprinkle crushed peppermint candies and festive sprinkles over the top. Press lightly so they stick.
Place the pan in the freezer for up to 4 hours or overnight.
Once firm, break or cut into pieces like traditional peppermint bark. Enjoy!

Cheery Cherry Cordials

Fri, 14 Nov 2025 20:37:22 GMT

Cheery Cherry Cordials

Delight yourself with this fun recipe idea from our friends at Party Pinching featuring our Christmas Cherry Cordials . These Cheery Cherry Cordials are a fun, easy no-bake treat that will be the sweetest surprise during dessert time. This fun play on cherry cordials is delicious and perfect for cookie boxes or dessert trays as you share in the holiday fun with friends and family. It's the perfect little slice of nostalgia this Christmas season! For the full recipe, click here .

Makes 8 Servings

Ingredients:

1 Carton Christmas Cherry Cordials

1 Container Green Fondant

8 Maraschino Cherries with Stems

1 Container Whipped Topping, thawed (or canned whipped cream)

Supplies:

Holly Fondant Cutter

Fondant Roller

1M Piping Tip, if using whipped topping

Disposable Piping Bags, if using whipped topping

Directions:

Roll out the green fondant and cut 24 holly leaves. Set aside to dry for a few hours or overnight.
Unwrap each Christmas Cherry Cordial and pipe on a dollop of the whipped topping. Of, if using canned whipped cream, add a dollop.
Place three (3) fondant holly leaves around the whipped topping.
Lastly, top each Cherry Cordial with a maraschino cherry in the middle of the whipped cream.
Serve immediately or store in the fridge until ready to enjoy.

Christmas Tree Cakes® Peppermint Polar Bear Cake

Fri, 14 Nov 2025 20:23:26 GMT

Christmas Tree Cakes® Peppermint Polar Bear Cake

This adorable recipe creation from our friends at Party Pinching turns dessert time into a memorable moment of holiday cheer! A cheerful little polar bear sits atop a shimmering peppermint cake and decorated with everyone's favorite Christmas Tree Cakes —sprinkled with holiday joy and finished with peppermint pink frosting. Every bite brings heartwarming nostalgia for lots of giggles and smiles around a cozy Christmas table. Perfect for a holiday get together or decorating night with friends or family—it’s a winter wonderland in every bite!

Makes up to 10 Servings

Ingredients:

3 Cartons Little Debbie Christmas Tree Cakes

1 Package Cake Mix , your choice flavor

1 Batch White Buttercream Frosting

1 Batch Peppermint Buttercream Frosting

1/4 Teaspoon Peppermint Extract

Pink Food Coloring

Variety of Christmas Sprinkles

2 White Chocolate Truffles

White Chocolate Chips

Mini Brown Chocolate Candies

Black Edible Marker

Red Fondant

Peppermint Puff Candies

Supplies:

8-inch Round Cake Pan

#21star Piping Tip

#4B Large Star Piping Tip

DisposablePiping Bags

Directions:

First, bake your round cake – we suggest vanilla or holiday confetti- according to the directions on the packaging.
Next make your buttercream frosting – we suggest using our friend's Party Pinching recipe. Grab it here . Or, you can use store bought and add in about 1/3 cup powdered sugar to make it fluffy.
Fill two piping bags halfway with white buttercream. Set aside. See step 7 for correct tips!
To make the peppermint buttercream: Add a few drops of pink food coloring until you get the color you desire along with ¼ tsp peppermint extract. If you want a stronger peppermint flavor, add a few drops more. Be mindful that this extract is strong and a little goes a long way.
Now, frost your cake with the pink peppermint buttercream.
Add the Christmas Tree Cakes around the side of your cake. You can slice the trees in half so they are thinner if you wish.
Pipe on the white buttercream around the top of your cake using the #4B large star piping tip, and pipe the bottom of the cake using the #21 star piping tip.
Add sprinkles to the top of the cake and fun sprinkles like red bows to the tops of each Christmas Tree Cake. Or, you can add snowflakes or star sprinkles - whichever you choose!
To make the truffle polar bear: Slice about ¼ of one end of each truffle. Melt some white chocolate chips and attach the flat part of each truffle together using the melted white chocolate. Then, add ears and feet for the bear using the white chocolate chips and attach with the melted white chocolate. Attach the mini brown chocolate candies for the nose with white chocolate and draw on eyes and feet using the black edible markers. You can even make a scarf and hat out of red fondant if you wish.
Add the truffle polar bear along with three (3) Christmas Tree Cakes to the top of the cake.
Place some peppermint puff candies on top for extra garnish.

Apple Tart Spinwheels

Wed, 10 Sep 2025 16:12:14 GMT

Apple Tart Spinwheels

Enjoy a quick and easy no-bake dessert with these Apple Tart Spinwheels made with Little Debbie® Pecan Spinwheels® . These delicious and classic pastries create the perfect tart crust, filled with classic apple pie filling and topped with creamy whipped cream. Perfect for fall gatherings, Thanksgiving desserts, or a simple weeknight treat, these no-bake apple tarts are a fun twist on apple pie—ready in minutes with no oven needed!

Makes 8 Servings

Ingredients:

1 Carton Little Debbie Pecan Spinwheels

1 Can Apple Pie Filling

1/8 Teaspoon Nutmeg

1/8 Teaspoon Cinnamon

1 Container Whipped Cream

Crushed Toasted Pecans, optional garnish

Directions:

Using your fingers or the back of a spoon, gently press the middle of each Pecan Spinwheel to create a crust.
Add 1 to 2 tablespoons of the apple pie filling to each Spinwheel, filling it to the top.
Let the Spinwheels set in the fridge for at least 20 minutes before serving, or gently warm up in the microwave for 20-30 seconds.
Top with whipped cream, extra cinnamon, nutmeg, and pecans!

Sweater Weather Fall Gingerbread Cookies

Thu, 04 Sep 2025 14:46:22 GMT

Sweater Weather Fall Gingerbread Cookies

Need another Fall bucket list idea? Add this fun and cozy no-bake cookie decorating activity from our friends at Party Pinching to your list! Using Little Debbie Fall Gingerbread Cookies , royal icing and lots of festive sprinkles, these perfect treats are ideal for any party. What's better than decorating a pre-made gingerbread cookie? Nothing in our opinion! It's a playful way to enjoy a fall snack without the mess. For the full recipe, including step-by-step instructions, please visit here .

Makes 8 Servings

Ingredients:
1 Carton Little Debbie Gingerbread Cookies

1 Container Orange Cookie Icing

1 Container Burgundy Cookie Icing

1 Container White Cookie Icing

1 Container Ivory Cookie Icing

Fall Leaf Sprinkles

Candy Pumpkins

Supplies:

4 #2 Piping Tip

4 Disposable Piping Bags

*For the cookie icing, you can use store-bought and use food coloring to make it the color you would like. Or, you can check out the royal icing recipe from Party Pinching here .

Directions:

First, unwrap the cookies and flip them over to the backside for decorating.
Then, pipe on the face on all of the cookies using white cookie icing.
Next, pipe out and fill in the shape of the sweater on top of the cookie with ivory icing. Pipe a white squiggle on both of the legs. Let dry completely.
Now, using a “v” motion, pipe on the cable knit vertically. Pipe in a straight vertical line between the cable knit icing. Pipe a zigzag around the neck, sleeves and bottom of the sweater to finish.
Now, for the burgundy sweater, ice the cookie sweater base with the burgundy icing. Next, pipe 2 ivory and 1 orange lines horizontally across the cookie. Immediately run a toothpick vertically up and down the horizontal lines to make a blended pattern. Pipe a white squiggle on both of the legs. Let dry completely.
Then, pipe ivory icing in a zigzag around the neck, sleeves and bottom of the sweater to finish.
Next, for the orange sweater, ice the cookie base with the orange icing. Place a candy pumpkin in the center and sprinkle some leaf sprinkles around the pumpkin. Pipe a white squiggle on both of the legs. Let dry completely.
Finally, pipe the burgundy icing in a zigzag around the neck, sleeves and bottom of the sweater to finish.

For extra help, we suggest following the step-by-step pictures on Party Pinching or using the picture shown for an example.

Nutty Buddy® Wafer Bar Crayons

Thu, 31 Jul 2025 17:43:21 GMT

Nutty Buddy® Wafer Bar Crayons

Get ready to color outside the lines—snack style! From our friends at Party Pinching , these Nutty Buddy Crayons are a fun and tasty twist on your favorite treat. Made with Little Debbie Nutty Buddy® Wafer Bars and topped with colorful candy coatings, they’re the perfect mix of peanut buttery crunch and chocolatey cheer. Great for lunchbox surprises, party favors, or just a playful afternoon snack, these edible crayons are as fun to make as they are to eat. No sharpener needed—just grab and munch! For the full recipe with step-by-step directions, visit here .

Makes up to 12 Servings

Ingredients:

1 Carton Nutty Buddy Wafer Bars

Black Edible Markers

1 Container Each of Red, Blue, Green and Yellow Cookie Icing

Supplies:

Parchment-Lined Baking Sheet

Butter or Regular Knife

Directions:

First, cut one end of the Nutty Buddy Wafer so it has a pointed end.
Now, cut the very tip of the wafer so it is flat like a crayon.
Next, pipe on the icing on the top of the wafer. Let dry completely overnight.
Then, with the black edible marker, make an oval in the middle of the wafer crayon and color it in. Add wavey lines on each side of the oval so it resembles a crayon.

PB&J Nutty Buddy® Bars

Thu, 22 May 2025 15:35:56 GMT

PB&J Nutty Buddy® Bars

Take a nostalgic classic to the next level with these fun and flavorful PB&J Nutty Buddy Bars from our friends at Party Pinching ! This easy treat layers creamy peanut butter frosting and sweet jelly over crunchy Nutty Buddy® Wafer Bars for a delicious nod to the traditional peanut butter and jelly combo. Topped with a drizzle of jelly and a sprinkle of crushed peanuts, they’re the perfect no-bake dessert for parties, lunchboxes, or a nostalgic snack any time of day. For the full recipe with step-by-step directions, visit here .

Makes up to 12 Servings

Ingredients:

1 Carton Nutty Buddy Wafer Bars

1 Jar Grape Jelly (or another favorite)

1/2 Cup Butter, room temperature

1 Cup Peanut Butter, smooth

1 1/2 Cups Powdered Sugar

1/2 Teaspoon Vanilla Extract

1 to 1 1/2 Tablespoons Milk

Crushed Peanuts

Supplies:

Parchment-Lined Baking Sheet

Hand Mixer or Stand Mixer

1M Piping Tip with Piping Bag

Directions:

Un wrap each Nutty Buddy Bar and place on parchment-lined baking sheet.
Spread the jelly on top of each bar.
With a hand mixer or stand mixer, mix the butter and peanut butter until smooth.
Slowly add the powdered sugar and mix until creamy and slightly fluffy.
Next, add the milk and vanilla. Mix until smooth. Add additional milk if not smooth.
Next, add the frosting mixture to your piping bag and begin to pipe a wavy layer on top of the bars.
Next, add a drizzle or pipe additional grape jelly.
Top with crushed peanuts and enjoy!

Apple and Maple Turkey Bacon Donut Sticks

Thu, 22 May 2025 15:24:01 GMT

Apple Maple Turkey Bacon Donut Sticks

Start your morning on a sweet and savory note with these delicious Apple Maple Turkey Bacon Donut Sticks from our friends at Party Pinching ! Using Little Debbie Apple Cinnamon Donut Sticks , this easy recipe combines the warm flavors of apple and maple with a hint of crunch from turkey bacon. It’s a quick way to turn a classic snack into a fun and flavorful treat that’s perfect for breakfast, brunch, or a cozy fall gathering. With just a few ingredients, you can whip up a crowd-pleasing bite that’s sure to become a new favorite. For the full recipe with step-by-step directions, visit here .

Makes up to 12 Servings

Ingredients:

1 Carton Apple Cinnamon Donut Sticks

1/4 Cup Rough Chopped Turkey Bacon, cooked crispy

4 Tablespoons Salted Butter

2/3 Cup Maple Syrup

2 Cups Powdered Sugar, sifted

1 Teaspoon Vanilla Extract

Supplies:

Parch ment-Lined Baking Sheet

Directions:

After cooking the turkey bacon, rough chop and set to the side.
Melt the butter in a small saucepan over medium heat. Slowly add the maple syrup and sifted powdered sugar to the melted butter.
Stir until everything is combined and smooth. Remove from heat and stir in the vanilla.
Now, turn the Donut Stick upside down and dip the top into the glaze.
Place the Donut Stick on the parchment paper (or a wire rack).
Sprinkle with the chopped turkey bacon.
Enjoy!

Spring Chicken Mini Donuts

Thu, 20 Mar 2025 20:19:52 GMT

Spring Chicken Mini Donuts

These adorable Spring Chicken Mini Donuts from our friends at Party Pinching , are the perfect sweet treat for Easter, spring parties, or farm-themed celebrations! Made with Spring Mini Donuts , frosting, and sprinkles, these no-bake chick-shaped treats are easy to make and fun for kids. Follow this simple step-by-step recipe to create cute and delicious springtime desserts! For the full recipe with step-by-step directions, visit here .

Makes up to 10 Servings

Ingredients:

1 Bag Spring Mini Donuts

1 Container Lemon-flavored Frosting

1 Container Green-colored Frosting

Chocolate Sprinkles

Orange Round Confetti Sprinkles

Flower Confetti Sprinkles

Supplies:

#809 Plain Round Piping Tip

#233 Grass Piping Tip

Piping Bags

Directions:

Lay each Mini Donut on a sheet of parchment paper.
Fill a piping bag, using the round tip, with the lemon-flavored frosting.
Fill a piping bag, using the grass tip, with the green-colored frosting.
Using the lemon-flavored frosting with the round piping tip, pipe a round shape in the center of the donuts for the chick.
Next, press two chocolate sprinkles in the frosting horizontally for the eyes.
Then, press two orange round confetti sprinkles in the center of the frosting for the feet. And, using two more orange round confetti sprinkles, press two in the center of the eyes for the beak like shown in the picture.
If needed, smooth the top of your chick with a butterknife or leave for extra character.
Add a flower sprinkle on top of each chick.
Finally, pipe the green frosting around the chicks for grass.
Store in fridge or freezer until ready to enjoy!

Easter Basket Cakes

Tue, 11 Feb 2025 18:53:42 GMT

Easter Basket Cakes

Every-bunny will love this delightful treat! After opening your Easter basket full of Little Debbie snacks, make these fun treats using Easter Basket Vanilla Cakes! Made with simple, no-bake ingredients like Easter egg chocolate candies, licorice and green frosting, everyone will love making these adorable baskets after a day full of Easter festivities. Pick up a box for your Easter basket creations this season!

Makes 10 Servings

Ingredients:

1 Carton Little Debbie Easter Basket Cakes

Red or Black Licorice Sticks

Green Frosting

Egg-Shaped Candies

Supplies:

Grass Piping Tip

Directions:

Unwrap cakes and carefully push each end of the licorice stick into the cake so it forms a basket handle.

Pipe green frosting on top of the cake and around the basket handles using the grass icing tip.

Place 2-3 egg-shaped candies of your choice in the middle of the cake.

Creation Tips:

Mix up the type of candy used in your Easter basket! We enjoy jelly beans, peanut butter candies, and marshmallow chicks!

Easter Egg Truffles

Tue, 11 Feb 2025 18:53:42 GMT

Easter Egg Truffles

Hoppy Easter! Celebrate springtime with our Little Debbie Egg Truffles recipe! Using delightfully sweet Easter Basket Cakes® and simple ingredients, everyone will enjoy decorating their own unique egg that is edible! There’s no hiding that these sweet treats are perfect for Easter dinner, a fun spring party or just a Saturday activity with the kids.

Makes 12-15 Servings

Ingredients:

2 Cartons Little Debbie® Easter Basket Cakes

8-oz. Block Cream Cheese, Softened

16-oz. Package of Microwaveable White Melting Chocolate

Seasonal Sprinkles and Frosting for Decorating

Directions:

Unwrap each cake and crumble in a large bowl. Mix in the softened cream cheese until combined smooth.
Roll mixture into 1-inch egg shapes and set aside on parchment-lined cookie tray. Refrigerate for 2 hours.
Using 3 to 4 small bowls, melt chocolate according to the directions on the package. Add food coloring to each bowl.
Using a spoon, carefully dip each truffle into chocolate, covering completely.
Allow chocolate to set according to package instructions.
Decorate each truffle with the seasonal sprinkles and frosting. Make it fun and festive!

Creation Tips:

Try this recipe with both varieties of Little Debbie® Easter Basket Cakes! You can also switch up the melting chocolate flavors or use colored dipped chocolate to add a seasonal flair. Mix and match these delicious treats for a special, sweet treat.

Spring Gingerbread Ice Cream Sandwiches

Tue, 11 Feb 2025 15:10:01 GMT

Spring Gingerbread Ice Cream Sandwiches

Love the sweet taste of gingerbread cookies and vanilla ice cream? Try this deliciously cool treat featuring Gingerbread Cookies ! Make these in the summertime or anytime with our Gingerbread Cookies! However and whenever you enjoy, your family is sure to love this extra delightful dessert!

Makes 4 Servings

Ingredients

1 Carton Spring Gingerbread Cookies

1 Carton Vanilla Ice Cream, softened

Rainbow Sprinkles, crushed for garnish

Directions

Unwrap each gingerbread cookie and lay on parchment paper.
Begin adding a scoop of softened vanilla ice cream to four gingerbread cookies.
Using the additional four cookies, sandwich your ice cream in between two cookies.
Add additional rainbow sprinkles for garnish.
Place in the freezer for up to one hour or overnight.
Serve immediately!

Spring Tea Time

Tue, 11 Feb 2025 15:06:13 GMT

Spring Tea Time

Spring is in the air, and there’s no better way to celebrate than with a charming tea-time dessert spread! Enjoy the perfect balance of flavors and textures—Nutty Buddy® Wafer Bars, delightful Fancy Cakes®, scrumptious Strawberry Shortcake Rolls, and classic Powdered Mini Donuts. Pair them with fresh, juicy berries for a refreshing touch. Whether you're hosting a garden tea party or simply treating yourself, this sweet spread is sure to impress!

Makes up to 10 Servings

Ingredients:

1 Bag Powdered Mini Donuts

1 Carton Nutty Buddy® Wafer Bars

1 Carton Strawberry Shortcake Rolls

1 Carton Fancy Cakes®

1 Carton Fresh Blueberries

1 Carton Fresh Raspberries

1 Carton Fresh Strawberries

White Frosting, optional garnish

Pink Sprinkles, optional garnish

Directions:

Unwrap a few of each snack and begin gently slicing into bite-sized pieces.
Using a tiered tray or other serving tray, place each snack piece onto the tray. Garnish with sprinkles, white frosting and berries as desired.

Mini Donut Bunnies

Tue, 11 Feb 2025 15:00:09 GMT

Mini Donut Bunnies

These adorable Mini Donut Easter Bunnies are the perfect sweet treat for spring! Made with a variety of our delicious Mini Donuts and easy rabbit and spring decorations, these cute treats are easy to make and fun for all ages. A delightful no-bake dessert that’s great for Easter brunch, parties, or gifting!

Makes up to 10 Servings

Ingredients:

1 Bag Powdered Mini Donuts

1 Bag Glazed Mini Donuts

1 Bag Spring Mini Donuts

Spring Flower Sprinkles

Rabbit-themed Cake Decorations

White Frosting

Directions:

Lay each Mini Donut on a sheet of parchment paper and pair into twos.
Using the white frosting, add a small dot onto one of the top sides of the bottom donut. Then gently press the bottom of the other donut to combine.
Once each donut is combined, begin decorating with the decorations until each pair is completed.
Enjoy!

Cosmic Holiday Petit Fours

Tue, 10 Dec 2024 16:23:10 GMT

Cosmic™ Holiday Petit Fours

Cosmic Mini Muffin Holiday Petit Fours are a festive twist on a bite-sized favorite, bringing a sprinkle of cheer to your holiday celebrations! Each mini muffin is transformed into a delightful petit four, delicately coated with chocolate syrup and topped with seasonal sprinkles. Each mini muffin is an out-of-this world bite that is perfect for sharing joy at parties, gifting, or simply savoring a moment of holiday cheer.

Makes up to 20 Servings

Ingredients:

1 Carton Little Debbie Cosmic Mini Muffins

1 Container Chocolate Hard Shell Sauce

1 Container Strawberry Jam (we would also recommend raspberry or fig jam, too!)

Festive Holiday Sprinkles

Supplies:

Parchment-Lined Baking Sheet

Small Biscuit Cutter

Pairing Knife

Toothpicks

Directions:

Unwrap each mini muffin and place on a parchment paper-lined baking sheet.
Using the small biscuit cutter or knife, trim the edges of each mini muffin to create a rounder piece.
Then begin to assemble: taking two mini muffins trim the top of one cake bite for a flat top and add a thin layer of jam.
Place the top of the petit four using the other mini muffin. Repeat steps 3 and 4 until finished. To make sure the mini muffins stay stacked, you can use a trimmed toothpick.
Finally, add a layer of the chocolate hard shell sauce on top of each layered petit four.
Add your preferred holiday sprinkles and place immediately in the freezer for up to 20 minutes.
Once ready to serve, remove from the freezer.

Christmas Mini Muffin Wreath

Tue, 15 Oct 2024 19:44:31 GMT

Christmas Mini Muffin Wreath

Add a festive touch to your holiday table with our Christmas Mini Muffin Wreath , a beautifully crafted and delicious centerpiece! This wreath features our buttery vanilla-flavored Christmas Mini Muffins arranged in a stunning wreath shape, decorated with festive green icing and holiday sprinkles. Perfect for holiday brunches or dessert tables, this eye-catching and tasty treat is a unique way to celebrate the season. Ideal for holiday gatherings, our mini muffin wreath is a delightful and delicious holiday must-have that you can bring along this season.

Makes 20 Servings

Ingredients:

1 Carton Christmas Mini Muffins

1 Container Buttercream Frosting or White Frosting

Dark Green Food Coloring

Holiday Sprinkles

Supplies:

Round Cake Board

Piping Tip

Star Tip

Red Bow

Bowl Centerpiece, optional

Directions:

In a bowl, mix the container of frosting with a little bit of dark green food coloring. Adding more green food coloring until it is your desired color.
On the cake board, arrange the unwrap mini muffins into a large circle and then an additional circle on the inside of the larger circle.
Top each mini muffin with a swirl of green frosting.
Top with holiday sprinkles and add your bow.
In the bowl centerpiece add additional mini muffins or extra frosting. You can also leave empty or not use!
Enjoy!

Mini Christmas Tree Cakes™ Donut Milkshakes

Tue, 15 Oct 2024 19:30:57 GMT

Mini Christmas Tree Cakes™ Donut Milkshakes

Satisfy your holiday cravings with our Mini Christmas Tree Cake Donut Milkshakes , the ultimate festive treat! These creamy milkshakes are blended with vanilla ice cream and chunks of Mini Christmas Tree Cake Donuts . Topped with whipped cream and sprinkles, this delicious treat is perfect for holiday parties, cozy nights, or a sweet seasonal dessert. Whether you're looking for the best holiday milkshake or a unique Christmas dessert idea, these milkshakes deliver festive flavors in every sip!

Makes up to 2 Servings

Ingredients:

1 Bag L ittle Debbie Mini Christmas Tree Cake Donuts

1 Cup Milk

3 Cups Vanilla Ice Cream

Whipped Cream, topping

Holiday Sprinkles, topping

Directions:

In a blender, add 6 mini donuts, milk and ice cream. Blend until smooth.
Add additional ice cream and mini donuts until it's the thickness you prefer. Pulse until chopped up and smooth.
Pour into glasses and top with whipped cream and holiday sprinkles.
Enjoy!

Creation Tip:

For a thicker shake, add more ice cream and keep blending until desired consistency is reached.

Christmas Tree Cakes® Hot Chocolate Cake Pops

Tue, 15 Oct 2024 19:30:54 GMT

Christmas Tree Cakes® Hot Chocolate Cake Pops

Enjoy our festive Christmas Tree Cakes® Cake Pops shaped and decorated to look like cups of hot chocolate! These adorable cake pops feature scrumptious Little Debbie Christmas Tree Cakes molded in cake molds with red melting candy and decorated to resemble cozy cups of hot cocoa. Topped with mini marshmallows and festive sprinkles, they're a sweet, whimsical addition to any holiday party, dessert table, or gift basket. Perfect for sharing the joy of the season, these cake pops bring holiday magic in every bite!

Makes up to 2 Servings

Ingredients:

2 Cartons Little Debbie Christmas Tree Cakes

1 Container Cream Cheese Frosting

1 Container Red Melting Chocolates

1 Container Melting Chocolates

1 Container Mini Marshmallows

1 Container Festive Sprinkles

Supplies:

Oval Cake Molds

Festive Paper Straws

Festive Popsicle Sticks

Directions:

In a medium bowl, mix together the Christmas Tree Cakes and cream cheese frosting. Mix until smooth.
In a separate bowl, microwave the red melting chocolates according to the package.
Next, add a thin layer of the red melting chocolate to the silicone cake molds. Let harden at room temperature or in the freezer.
Next, add a layer of the cake mixture to the silicone cake molds and then an additional layer of the red melting chocolate.
Freeze until solid.
Once done, melt the additional chocolate according to the package.
Decorate your cake pops however you like! Follow the picture for inspiration.
Enjoy!

Christmas Tree Cakes® Milkshake

Tue, 15 Oct 2024 18:13:08 GMT

Christmas Tree Cakes® Milkshakes

The Christmas Tree Cakes® Milkshake is a festive holiday treat that’s sure to bring cheer to your taste buds! This creamy milkshake blends everyone's favorite Christmas Tree Cakes and the limited edition Hudsonville Christmas Tree Cakes ice cream ! Each sip is a perfect balance of cake and ice cream, topped with a swirl of whipped cream, colorful holiday sprinkles, and a Christmas Tree Cake garnish. It's the ultimate winter indulgence, perfect for cozy nights by the fire or festive gatherings.

Makes up to 2 Servings

Ingredients:

2 Cartons L ittle Debbie Christmas Tree Cakes

3 Cups Hudsonville Christmas Tree Cakes Ice Cream

1 Cup Milk

Whipped Cream, topping

Holiday Sprinkles, topping

Directions:

In a blender, add 4 of the Christmas Tree Cakes, milk and ice cream. Blend until smooth.
Add additional ice cream or cake until it's the thickness you prefer. Pulse until chopped up and smooth.
Pour into glasses and top with whipped cream and holiday sprinkles. Plus, you can add an extra Christmas Tree Cake for a topping, too!
Enjoy!

Creation Tip:

For a thicker shake, add more ice cream and keep blending until desired consistency is reached.

Christmas Tree Cakes® Cheesecake

Tue, 15 Oct 2024 13:53:30 GMT

Christmas Tree Cakes® Cheesecake

Experience the ultimate festive treat this season with our irresistible Little Debbie® Christmas Tree Cakes® Cheesecake . This decadent dessert combines the iconic flavors of the beloved Christmas Tree Cakes with the creamy, rich texture of a classic cheesecake. Each bite offers a delightful blend of sweet cake bits, smooth cream cheese filling, and a hint of holiday cheer, all topped with the whipped cream and the classic delight that is reminiscent of a Christmas Tree Cake. Perfect for Christmas parties, holiday gatherings, or as a special treat, this cheesecake is sure to bring festive cheer to your dessert table.

Makes up to 12 Servings

Ingredients for Crust:

1 1/2 Cups Vanilla Creme Cookies

4 Tablespoons Butter, Melted

1 Tablespoon Christmas Nonpareils Sprinkles

Ingredients for Cheesecake Filling:

2 Cartons Little Debbie Christmas Tree Cakes

4 8-oz. Cream Cheese Blocks, using 3 1/2 blocks or 28-oz. total, room temprature

3/4 Cup Granulated Sugar

3 Tablespoons All-Purpose Flour

1 Teaspoon Vanilla Extract

4 Large Eggs

1/2 Cup Full-Fat Sour Cream

1/4 Cup Heavy Whipping Cream

Ingredients for Ganche Topping:

4-oz. White Baking Chocolate, chopped

1/4 Cup Heavy Whipping Cream

1 Tablespoon Green Sanding Sugar

1 Container Red Cookie Frosting

Ingredients for Whipped Cream Topping:

1 Cup Heavy Whipping Cream

3 Tablespoons Powdered Sugar

1 Tablespoon Vanilla Extract

Directions for Crust:

Preheat oven to 350-degrees and light spray the sides and bottom of 9-inch springform pan with nonstick spray. We recommend add a 9-inch piece of parchment paper in the bottom of your springform and additional strips of parchment paper on the sides of your pan, too.
Finely crumble the vanilla creme cookies (with the filling) in a food processor or a gallon bag. Make sure the crumbles are really fine.
Add melted butter to your crumbles and blend or mix until finely coated.
Pour the crumble mixture into the prepared springform pan. Press the crumbs into the bottom of the pan, covering the entire bottom with a thin layer.
Let the crust rest by placing in the fridge until the cheesecake filling is done.

Directions for Cheesecake Filling:

While the crust rests in the fridge, add the cream cheese to a large mixing bowl and beat until smooth with a stand mixer or hand mixer. Be sure to scrape the sides down!
Next, add the sugar, flour and four Christmas Tree Cakes to the bowl. Mix until smooth and continue to do so until blended.
Add the vanilla extract and eggs (one at a time) until smooth. Next, add the sour cream and heavy whipping cream. Continue to blend until the mixture is smooth and the sides of the bowl are scraped down and blended.
At this point, make sure to use tin foil or place the pan in a large oven-proof pan. Then pour half of the cheesecake mixture into the springform pan.
Place six Christmas Tree Cakes on top of the mixture in the springform pan. Then, spoon the remaining mixture on top of the tree cakes.
Remove the air bubbles by gently tapping.
In the second larger pan, add an inch of warm water and place the springform pan wrapped in tin foil or in the slightly larger pan in the warm water.
Add the cheesecake to the oven and bake 50 minutes to an hour until the edges of the cheesecake are set and the middle slightly jiggles like pudding. If the center shakes more than pudding, continue to bake.
Once done, leave the cheesecake in the oven and turn the oven off. Leave the oven door slightly open until the cheesecake has cooled to room temperature.

Directions for Ganache Topping:

In a small bowl, add the white baking chocolate and heavy whipping cream. Microwave for 30-seconds, stirring and repeating until the mixture is smooth.
Place in fridge for 40-minutes and stir every few minutes.
Once the cheesecake is cooled and ganache mixture is set, spread on top of cheesecake until smooth.
Sprinkle the top of the cheesecake with the green sprinkles and pipe wavy lines across the top with the red cookie frosting. Make it reminiscent of a Christmas Tree Cake!
Allow cheesecake to chill overnight in the fridge.

Directions for Whipped Cream Topping:

Before serving cheesecake, whip up the whipped cream topping with a hand mixer or stand mixer.
Add the heavy whipping cream, powdered sugar and vanilla extract to bowl. Whip on medium until firm peaks form.
Place in a piping bag with a 1M piping tip and pipe swirls along the top of the cheesecake.
Serve immediately.

We recommend storing for up to 5 days in the fridge or longer in the freezer. The middle will begin to breakdown, so make sure to enjoy before it no longer holds its form.

Want more Christmas Tree Cakes? Add bits and pieces as additional topping!

Cookies & Creme Brownie Milkshakes

Thu, 10 Oct 2024 19:47:42 GMT

Cookies & Creme Brownie Milkshakes

Deliciously sweet, our Big Pack Cookies & Creme Brownies make the perfect milkshake on a hot summer day! This recipe is the perfect way to cool down and enjoy poolside or with the kiddos as they play outdoors. Grab a box of our Big Pack Cookies & Creme Brownies and enjoy

Makes 2-4 Servings

Ingredients:

1 Carton Little Debbie Big Pack Cookies & Creme Brownies

12 Chocolate Creme Sandwich Cookies

1 Cup Milk

3 Cups Vanilla Ice Cream

Whipped Cream and Additional Cookies, Garnish

Directions:

1. In a blender, add 8 of the sandwich cookies, 6 brownies, milk and ice cream. Blend until smooth.

2. Add the remaining sandwich cookies and 1-2 more brownies. Pulse until chopped up and smooth.

3. Pour into glasses and top with whipped cream and cookie crumbles.

4. Enjoy!

Creation Tip:

For a thicker shake, add more ice cream and keep blending until desired consistency is reached.

Made With

Cookies & Creme Brownie Cheesecakes

Thu, 10 Oct 2024 19:47:42 GMT

Cookies & Creme Brownie Cheesecakes

Enjoy our Big Pack Cookies & Creme Brownies in a whole new way! The delicious taste of cookies & creme combined with cheesecake, makes the perfect dessert. Enjoy these tasty cheesecakes as a weekend dessert idea, or for an upcoming party.

Makes 4 Servings

Ingredients for the Crust:

1 Carton Little Debbie Big Pack Cookies & Creme Brownies

2 Tablespoons Butter, melted

Ingredients for the Cheesecake Filling:

12 Ounce Cream Cheese, softened

1/4 Cup Sour Cream, room temperature

1/3 Cup Granulated Sugar

1 Teaspoon Vanilla Extract

1 Large Egg

6 Chocolate Sandwich Cookies, crushed

1 Can Whipped Topping

Supplies:

4 4.5-Inch Spring Form Pans

Directions for the Crust:

Preheat the oven to 325 degrees. Spray each mini spring form pan with nonstick cooking spray and set aside.
Unwrap 4-5 LD Cookies & Creme brownies.
Crumble brownies with hands or a fork, add in melted butter and mix well.
Evenly distribute crust mixture between 4 mini spring form pans.
Bake at 325-degrees for 5 minutes, remove from oven and set aside to cool.

Directions for the Cheesecake Filling:

In bowl of a stand mixer with paddle attachment (or in a mixing bowl with an electric mixer), add the cream cheese and mix until smooth.
Add sour cream, granulated sugar and vanilla extract, mix until combined.
Add in egg and mix on low speed until combined. Fold in crushed chocolate sandwich cookies.
Evenly distribute cheesecake filling into each of the 4 mini spring form pans. Bake at 325-degrees for 15 to 17 or until the tops of the cheesecakes are set.
Remove from oven and allow to cool at room temperature, cover with plastic wrap and refrigerator to chill for at least 2-3 hours or overnight. Once cooled, remove from spring form pan. (You can also leave the oven door open for an hour to cool.)
Top with whipped topping and garnish with brownie pieces.

Made With

Cosmic® Brownies Supershake

Thu, 10 Oct 2024 19:47:42 GMT

Cosmic® Brownies Supershake

Get your tastebuds ready for an out-of-this world shake experience like no other! The Little Debbie Cosmic Brownies Supershake is bold and tasty with fun toppings that everyone in your family will love. Make this easy, delicious treat on a weekend for an extra cool treat. Plus, it's shareable or you can make everyone their own using smaller milkshake glasses!

Makes 2 Servings

Ingredients:

1 Carton Little Debbie Cosmic Brownies

6 Scoops Vanilla Ice Cream

1/3 Cup Cold Milk

Whipped Cream

Decorative Toppings of Choice

Directions:

In a bowl, crumble 8 Cosmic Brownies into smaller pieces. Set aside.
Scoop ice cream into a blender. Add milk and cake pieces. Cover and blend until smooth.
Pour into chilled glasses.
Top with whipped cream, chocolate syrup, tropical fruit such as pineapple, coconut and banana, marshmallows, full Cosmic Brownies and a cherry on top. This is your super shake! Make it fun and delicious!

Birthday Cakes Party Cake

Thu, 10 Oct 2024 19:47:42 GMT

Birthday Cakes Party Cake

Everyone loves delicious birthday cake, and with Little Debbie Birthday Cakes , there’s even more reason to celebrate! This decadent cake is perfect to show off at your child’s birthday party or for a special loved one. Made with vanilla cake and frosting, and topped with ice cream scoops, it’s easy to make and even more scrumptious to eat. Celebrate those you love most with the snacks you love most! Colorful, delightful and sweet, this cake is a party on your taste buds, too! Enjoy for any birthday occasion!

Makes 10-15 Servings

Ingredients:

3 Cartons Little Debbie Birthday Cakes

1 Box Confetti Vanilla Cake Mix

2 16-oz. Tubs Vanilla Frosting

1 Carton Sugar Ice Cream Cones

½ Gallon Neapolitan Ice Cream

Rainbow Confetti Sprinkles

Directions:

Bake two 8-inch round vanilla layer cakes with the box of cake mix according to the directions on the carton. Allow to cool completely.
Unwrap each Birthday Cake and set aside.
Frost all layers with one tub vanilla frosting, and stack the two layers of cake.
Using the picture as your guide, arrange each snack cake around the perimeter of the frosted layered cake.
In a frosting bag, fill with the remaining tub of frosting, and begin to pipe around the cake as shown in the picture.
Set the cake aside, and place one scoop of each ice cream flavor in 5 ice cream cones. Arrange on top of the cake as shown in the photo.
Serve immediately.

Creation Tips:

Change up the ice cream flavors to create a completely customizable birthday cake! You can also use any leftover Birthday Cakes as the cake topper instead of ice cream. Make sure you don’t forget the birthday candles, too!

Made With

Birthday Cakes Supershake

Thu, 10 Oct 2024 19:47:42 GMT

Birthday Cakes Supershake

No time to make a birthday cake? Want to change up how you celebrate your special loved ones? Then give this tasty, super shake a try! Little Debbie Birthday Cakes take center stage in this sweet treat. Made with vanilla ice cream, loads of candy and delicious Birthday Cakes, adults and kids will be begging for more. Easy to make, try out our super shake recipe today!

Makes 2 Servings

Ingredients:

1 Carton Little Debbie Birthday Cakes

6 Scoops Vanilla Ice Cream

1/3 Cup Cold Milk

Whipped Cream

Decorative Candies of Choice

Strawberry Syrup

Chocolate Syrup

Supplies:

1 Wooden Skewer

Colorful Paper Straws

Long Birthday Candles

Directions:

In a bowl, crumble 6 Birthday Cakes into smaller pieces. Set aside.
Scoop ice cream into a blender. Add milk and crumbled cake pieces. Cover and blend until smooth.
Pour into chilled glasses.
Cut remaining two Birthday Cakes into fourths.
Top with whipped cream, strawberry or chocolate syrup, sprinkles and decorative candies. Skewer the remaining Birthday Cakes and eat with your sweet, crazy creation!
Top with your extra-long birthday candles, and make a wish before it melts!
Serve immediately.

Creation Tips:

For a thicker shake, add more ice cream and keep blending until desired consistency is reached. Make this crazy shake how you want it with your favorite treats!

Made With

Birthday Cake Train

Thu, 10 Oct 2024 19:47:42 GMT

Birthday Cake Train

All aboard! Little Debbie Big Pack Swiss Rolls and Frosted Fudge Cakes are leaving the tasty train station in this delightful treat! Easy to prepare with your children, grab a box of Swiss Rolls and Frosted Fudge Cakes, and decorate with assorted candies. Everyone will enjoy this fun and fanciful dessert. Enjoy Swiss Rolls & Frosted Fudge Cakes Train as a special occasion treat!

Makes 2 Servings

Ingredients:

1 Carton Little Debbie Big Pack Swiss Rolls

1 Carton Little Debbie Frosted Fudge Cakes

1 Tube Chocolate Cookie Frosting

1 Pack Red Licorice Candy

Assorted Candies like Jelly Beans, Gummy Bears and Animal Crackers

Assorted Hard and Chocolate Candies

Directions:

Unwrap all Frosted Fudge Cakes and 2 Swiss Rolls.
Cut pieces of red licorice to the length and width of Frosted Fudge Cakes.
Using the frosting, add hard candy and licorice to trim each Frosted Fudge Cake, making train cars as shown in the photo.
Add assorted chocolate to one Swiss Roll cake to create smokestacks, and use assorted hard candies to make wheels on the engine and caboose of Swiss Rolls.
Arrange train engine and cars onto serving platter.
Add gummy bears, jelly beans and animal crackers to create cargo.
Set out as a party centerpiece, and enjoy!

Celebration Cake

Thu, 10 Oct 2024 19:47:42 GMT

Celebration Cake

Layers of your favorite Little Debbie® snacks make this the ultimate cake for any celebration! Swiss Rolls , Fudge Rounds and Nutty Buddy® Wafer Bars create this standalone piece that you can show off for any occasion. Easy to prepare, build your masterpiece with yummy chocolate frosting and chocolate cake mix. Give this Celebration Cake a try at your next reception for a large crowd to delight in!

Makes up to 20 Servings

Ingredients:

3 Cartons Little Debbie Swiss Rolls

2 Cartons Little Debbie Nutty Buddy Wafer Bars

1 Carton Little Debbie Fudge Rounds

3 Boxes Chocolate Cake Mix

4 16-oz. Tubs Chocolate Frosting

Supplies:

Bow or Party Decoration for Topper

Directions:

Bake two 8-inch round chocolate layer cakes with one box of cake mix according to the directions on the carton. Allow to cool completely.
Bake four 6-inch round chocolate layer cakes with remaining two boxes of cake mix according to the directions on the carton. Allow to cool completely.
Trim two of the 6-inch cakes down for the top layer. Use the picture as your guide.
Frost all layers with chocolate frosting, and stack as shown in the photo.
Unwrap each Swiss Roll, Fudge Round and Nutty Buddy Bar.
Arrange each snack cake, making sure to hold out a few Swiss Rolls, around the perimeter of the chocolate layer cakes as shown in the photo.
Cut the remaining Swiss Rolls into slices, and place around the perimeter of the bottom two layers with frosting as shown in the photo.
Top with Fudge Rounds and your party decoration!

Black Forest Chocolate Cupcakes

Thu, 10 Oct 2024 19:47:42 GMT

Black Forest Chocolate Cupcakes

Need a fanciful dessert for your next family gathering? Look no further than using Little Debbie Chocolate Cupcakes ! Delectable Black Forest Cake is reinvented as each creme-filled cupcake is topped with whipped cream, maraschino cherries, and chocolate sprinkles. Great for a last-minute dinner party or for a fun family night! Try our delicious Black Forest Chocolate Cupcakes tonight!

Makes 8 Servings

Ingredients:

1 Carton Little Debbie Chocolate Cupcakes

1 Can Cherry Pie Filling

1 Container Whipped Topping

Chocolate Candy Sprinkles

Directions:

Unwrap each Chocolate Cupcake and arrange on serving dish.
Using a pastry bag, top each cupcake with whipped topping.
Drizzle cupcakes with a spoonful of cherries and chocolate candy sprinkles.
Serve immediately.

Devil Squares® Caramel Turtles

Thu, 10 Oct 2024 19:47:42 GMT

Devil Squares® Caramel Turtles

Classic flavors of crunchy pecans, smooth caramel sauce, and tasty chocolate syrup make Little Debbie Devil Squares easy and delicious! This unique version of a turtle candy is perfect for celebrating any special occasion or even surprising your co-workers for a midweek treat! Quick and Easy Devil Squares Caramel Turtles are simple yet indulgent in this quick no-bake dessert. Give them a try for an extra sweet treat!

Makes 10 Servings

Ingredients:

1 Carton Little Debbie Devil Squares

1 Bag Pecans, Halved

2 Cups Semisweet Chocolate Chips

Caramel Sundae Topping

Directions:

Unwrap each Devil Squares cake, and arrange on serving dish.
Heat caramel topping following the directions on back of the jar.
Spoon warm caramel over each cake.
Top each cake with 4 pecan halves.
Heat the chocolate chips in a microwave-safe bowl until melted.
Drizzle melted chocolate on each cake.
Serve immediately.

Zebra® Cakes Safari Shake

Thu, 10 Oct 2024 19:47:42 GMT

Zebra® Cakes Safari Shake

Pack your bags and grab your hat; we're going on a safari! This fun super shake is inspired by classic Zebra Cakes . It makes a perfect party treat, or is even the sweet end to a wild weekend afternoon. This safari shake is quick and easy to make, plus it can be shared with multiple glasses, too! Grab a carton of classic Zebra Cakes and enjoy one soon!

Makes 2 Servings

Ingredients:

1 Carton Little Debbie Zebra Cakes

6 Scoops Vanilla Ice Cream

1/3 Cup Cold Milk

Whipped Cream

Decorative Toppings of Choice

Directions:

In a bowl, crumble 8 Zebra Cakes into smaller pieces. Set aside.
Scoop ice cream into a blender. Add milk and cake pieces. Cover and blend until smooth.
Pour into chilled glasses.
Top with whipped cream, chocolate syrup, tropical fruit such as pineapple, coconut and banana, marshmallows, full Zebra Cakes and a cherry on top. This is your super shake! Make it fun and delicious!

Creation Tip:

For a thicker shake, add more ice cream and keep blending until desired consistency is reached.

Devil Squares® & Fancy Cakes® Chess Set

Thu, 10 Oct 2024 19:47:42 GMT

Devil Squares® and Fancy Cakes® Chess Set

Bring your chess game to life with Little Debbie Devil Squares and Fancy Cakes ! A fun and edible chess set, it's easy to make for all those on your guest list. Layers of chocolate and cake make this special treat great to share with friends, family and even follow Little Debbie on social media! Make your own creation of Devil Squares and Fancy Cakes Chess Set tonight for an extra dose of fun!

Makes 32 Servings

Ingredients:

4 Cartons Little Debbie Devil Squares

4 Cartons Little Debbie Fancy Cakes

2 16 oz. Packages Microwaveable Milk Melting Chocolate

2 16 oz. Packages Microwaveable White Melting Chocolate

1 Tube White Decorating Icing

1 Tube Chocolate Decorating Icing

Supplies:

Candy Molds for Full-Size Chess Pieces

36” Square Foamboard

Wax Paper

Directions:

Melt milk chocolate following the package directions, and pour into candy molds to create the chess pieces. Cool completely in freezer.
Melt white chocolate following the package directions, and pour into candy molds to create the chess pieces. Cool completely in freezer.
Cover the foam board with wax paper.
Unwrap 32 Devil Squares and 32 Fancy Cakes.
Arrange each cake on top of wax paper in an alternating pattern to create a chessboard.
Remove the chocolate chess pieces from candy mold.
Using the white and chocolate decorating icing, put together each candy mold piece to form a 3D playing piece.
Place on top of the cake chessboard, and let the games begin!

Peanut Butter Frosted Chocolate Cupcakes

Thu, 10 Oct 2024 19:47:42 GMT

Peanut Butter Frosted Chocolate Cupcakes

Need a rainy day activity or a no-bake treat to create with your kids? Little Debbie Chocolate Cupcakes are here to make you and your children's day brighter in the kitchen! Using just a few ingredients, you can help them decorate chocolatey, creme-filled cupcakes for an afternoon treat! Topped with decadent peanut butter frosting, mini chocolate chips, peanut butter candies, and colorful sprinkles, this simple decadent treat is ideal for a stress-free dessert! Try our easy Peanut Butter Frosted Chocolate Cupcake treats for more smiles!

Makes 8 Servings

Ingredients:

1 Carton Little Debbie Chocolate Cupcakes

1 Cup (2 Sticks) Unsalted Butter, Softened

1 Cup Peanut Butter

1 Teaspoon Vanilla Extract

3-4 Cups Powdered Sugar

Mini Chocolate and Peanut Butter Candy Cups

Rainbow Colored Candy Sprinkles

Directions:

Using a mixer, whip the softened butter lightly.
Add vanilla extract and peanut butter, beating until well mixed.
Mix in powdered sugar one cup at a time until frosting is desired consistency.
Unwrap each Chocolate Cupcake.
Using a pastry bag, fill with peanut butter frosting and begin decorating each cupcake.
Top cupcakes with rainbow candy sprinkles, and garnish with mini chocolate and peanut butter candy cups.
Serve immediately.

Devil Squares® Layer Cake

Thu, 10 Oct 2024 19:47:42 GMT

Devil Squares® Layer Cake

Little Debbie Devil Squares are fanciful and enjoyable in this rendition of an icebox cake! Each Devil Square is layered with melted milk chocolate, smooth cream cheese and topped with whipped topping and delicious chocolate shavings. This sweet dessert is sure to wow guests and will leave them asking for more. Perfect for your next party or as a midweek treat, this cake will take the spotlight! Try Devil Squares Layer Cake for a simple indulgence.

Makes 12 Servings

Ingredients:

2 Cartons Little Debbie Devil Squares

1 Container Whipped Topping, Thawed

1 8 oz. Block Cream Cheese, Softened

1 Stick Butter, Softened

1 Milk Chocolate Candy Bar

1/2 Cup Baking Cocoa

2 Cups Pound Powdered Sugar

1/4 Cup Granulated Sugar

1/2 Teaspoon Vanilla Extract

Directions:

Unwrap 12 Devil Squares cakes, and layer on bottom of an 8 x 8 pan.
Using a saucepan, melt the butter and baking cocoa on medium heat until it bubbles. Remove from heat and stir in vanilla extract and powdered sugar.
Pour chocolate icing on top of cakes and allow to cool completely.
In a separate bowl, mix together the cream cheese, whipped topping and granulated sugar.
Pour cream cheese mixture over the cooled cake.
Garnish with shavings from chocolate candy bar.
Refrigerate for up to one hour before serving.

Fancy Cakes® Petit Fours

Thu, 10 Oct 2024 19:47:42 GMT

Fancy Cakes® Petit Fours

Party time with your kids is even more fun with Little Debbie Fancy Cakes ! Each creme-layered vanilla cake is coated with tasty vanilla icing and dipped in colorful white chocolate. Decorated with adorable candies, these fun treats can even be dipped in different colors or garnished with different toppings to fit your party's theme. Easy and no-bake, this dessert can be made with kids by your side in the kitchen. Perfect for little fingers to enjoy, try our Fancy Cakes Petit Fours at your next birthday party or tea party!

Makes 10 Servings

Ingredients:

2 Cartons Little Debbie Fancy Cakes

1 16 oz. Package Microwaveable White Melting Chocolate

1 Pack Decorating Candy Flowers

1 Pack Decorating Candy Butterflies

Assorted Food Coloring

Directions:

Unwrap each Fancy Cake, and cut each cake into fourths.
Melt white chocolate according to the directions on the package.
In 3 separate bowls, spoon melted white chocolate and add one drop of desired food coloring to each bowl. Mix food coloring and melted white chocolate until desired color is reached.
Dip each cake halfway into chocolate.
Before the chocolate cools, top each cake with candy decorations.
Serve immediately.

Swiss Rolls Ice Cream Cake

Thu, 10 Oct 2024 19:47:42 GMT

Swiss Rolls Ice Cream Cake

Need a show stopping dessert? Look no further than our Little Debbie Swiss Rolls Ice Cream Cake. Scrumptious Swiss Rolls cover layers of chocolate and raspberry ice cream, making it the perfect combination for anyone with a sweet tooth. Great for an upcoming party or a special occasion! Try it tonight or for a special occasion like a birthday!

Makes 10 Servings

Ingredients:

1 Carton Little Debbie Swiss Rolls

2 Pints Chocolate Ice Cream, Softened

2 Pints Raspberry Ice Cream, Softened

1 Cup Hot Fudge Ice Cream Topping

Supplies:

2 Quart Bowl

Plastic Wrap

Directions:

Line a 2-quart bowl with plastic wrap.
Cut each Swiss Roll into 8 slices and line the bowl, completely covering the bottom and sides.
Cover and freeze for at least 20 minutes or until Swiss Rolls are firm.
Spread raspberry ice cream into bottom of the cake. Freeze for an hour.
Cover raspberry ice cream with hot fudge ice cream topping. Freeze for an hour.
Spread chocolate ice cream on top of fudge. Freeze for an hour.
Before serving, remove from freezer and invert onto a serving plate. Slice into wedges and enjoy!

Creation Tips:

Change up the ice cream flavors to create a completely customizable creation! Some of our favorite combos: coffee and caramel, vanilla and strawberry, or mint chocolate. Top with fresh fruit to match the ice cream flavors! Plus, you can change out Swiss Rolls for our Strawberry Swiss Rolls for even more berry fun!

Swiss Rolls Horses

Thu, 10 Oct 2024 19:47:42 GMT

Swiss Rolls Horses

Make your own herd with Swiss Rolls Horses! Using icing, candy eyes, mini cookies and almond slices, Swiss Rolls bring an adorable horse to life. Kids will have a blast decorating their own trusty steed. With a face as unique as its creator, these treats are as fun to eat as they are to make. Enjoy at a birthday party or as a weekend movie night snack!

Makes 12 Servings

Ingredients:

1 Carton Little Debbie Swiss Rolls

1 Box Mini Vanilla Wafers

Black Food Marker

White Cookie Icing

Almond Slices

Candy Eyes

Directions:

Unwrap each Swiss Roll cake and set aside.
Using the food marker, draw nostrils on the mini vanilla wafer and add to your Swiss Roll using a dot of icing.
With the white cookie icing, add some unique markings and mane to your horse’s face.
Insert 2 almond slivers on the top of your horse’s head, as shown in the image.
Using a dot of icing for each eye, add the candy eyes to your companion.
Enjoy your creation!

Creation Tip:

Mix and match different mini cookies and icings to make your horse truly unique!

Strawberry Shortcake Fruit Pizza

Thu, 10 Oct 2024 19:47:42 GMT

Strawberry Shortcake Fruit Pizza

Strawberry Shortcake Rolls are transformed into the perfect, shareable dessert! It's easy to recreate for a party or a movie night watching your favorite family movie. Everyone is sure to love the creativity of building the pizza, and of course, snacking on it. Try it tonight or for a fun weekend activity with the kids!

Makes 6-8 Servings

Ingredients:

1 carton Little Debbie Strawberry Shortcake Rolls

1 can Crescent Dough, rolled flat

8oz. Cream Cheese, softened

1 carton Fresh Strawberries, sliced

1 carton Fresh Blueberries

1 carton Fresh Raspberries

1 jar Chocolate Drizzle

Fresh Mint, for garnish

Supplies:

Large pan for baking, preferably round.

Directions:

Following the directions on the can of crescent dough, bake accordingly and let fully cool.
Wash and prepare all fresh fruit and set aside so it can fully dry.
Unwrap each Strawberry Shortcake Roll and begin to slice. Set aside.
Once the baked dough is fully cooled, begin to spread the softened cream cheese across the top to create a thin layer.
Get creative and start building your pizza!
Drizzle the top with chocolate and add fresh mint for a few sprigs of fun.
Enjoy!

Strawberry Swiss Rolls Trifles

Thu, 10 Oct 2024 19:47:42 GMT

Strawberry Swiss Rolls Trifles

Love the taste of chocolate-covered strawberries? Try our Strawberry Swiss Rolls Trifles featuring our scrumptious Strawberry Swiss Rolls . These easy trifles are decadent and perfect for a weeknight, date night or as you're hosting friends over the weekend. With just a few ingredients, you can have a scrumptious dessert that everyone is sure to enjoy. Grab a box of Strawberry Swiss Rolls and try them today!

Makes 2 Servings

Ingredients:

1 Carton L ittle Debbie Strawberry Swiss Rolls , sliced

1 Carton Chocolate Pudding or Pre-Made Chocolate Pudding

1 Carton Whipping Topping, thawed

1 Carton Fresh Strawberries, sliced

Supplies:

Trifle Cups

Directions:

Slice 4 Strawberry Swiss Rolls and set aside.
In the bottom of your trifle cup, add thin layer of chocolate pudding.
Continue to build your trifle with a layer of Strawberry Swiss Rolls, whipped topping and strawberries.
Layer your trifle until to the brim and top with extra Strawberry Swiss Rolls, fresh strawberries and whipped topping.
Serve immediately.

Creation Tip:

For your strawberries to be sweeter and juicy, try cutting and adding 2 tablespoons of sugar. Let the strawberries sit for up to one hour before adding to your trifle and serving.

Strawberry Pretzel Bites

Thu, 10 Oct 2024 19:47:42 GMT

Strawberry Pretzel Bites

Enjoy a quick bite with Strawberry Swiss Rolls Pretzel Bites featuring Strawberry Swiss Rolls ! Easy, delicious and perfect for something sweet, you and your family will love the ease of this snack. Make a few of these easy treats for a movie night or for an afternoon treat with your cup of tea or coffee. Everyone in your family is sure to love them!

Makes up to 10 Servings

Ingredients:

1 Carton Little Debbie Strawberry Swiss Rolls , sliced

1 Carton Fresh Strawberries, sliced

1 Bag Twisted Pretzels

White Chocolate Drizzle

Directions:

Slice 2-3 Strawberry Swiss Rolls and set aside.
Top pretzel with sliced cake and fresh strawberry
Top with white chocolate drizzle and let set.
Serve immediately.

Creation Tip:

Change up your drizzle and try caramel or dark chocolate!

Gingerbread Peppermint Ice Cream Sandwiches

Thu, 10 Oct 2024 19:47:42 GMT

Gingerbread Peppermint Ice Cream Sandwiches

Love the sweet taste of gingerbread cookies and peppermint ice cream? Try this deliciously cool treat featuring Gingerbread Cookies ! Make these in the summertime or anytime with our Gingerbread Cookies! However and whenever you enjoy, your family is sure to love this extra delightful dessert!

Makes 4 Servings

Ingredients

1 Carton Little Debbie Gingerbread Cookies

1 Carton Peppermint Ice Cream, softened

Peppermint Candies, crushed for garnish

Directions

Unwrap each gingerbread cookie and lay on parchment paper.
Begin adding a scoop of softened peppermint ice cream to four gingerbread cookies.
Using the additional four cookies, sandwich your ice cream in between two cookies.
Add additional peppermint candies for garnish.
Place in the freezer for up to one hour or overnight.
Serve immediately!

Oatmeal Creme Pie Ice Cream

Thu, 10 Oct 2024 19:47:42 GMT

Oatmeal Creme Pie Ice Cream

A family favorite since 1960, Little Debbie Oatmeal Creme Pies have been bringing smiles for years! Now they are made even better by blending them with an easy-to-make ice cream. This treat is fun for kids to make and eat during the summer, too! Whether you're beating the heat or making a birthday bash more fun, everyone is sure to enjoy this classic snack all over again!

Makes up to 10 Servings

Ingredients:

1 Carton Little Debbie Oatmeal Creme Pies

1 Container Whipped Topping, Thawed

1 14-oz. Can Sweetened Condensed Milk

1 Box Sugar-Free/Fat-Free Instant Cheesecake Pudding Mix

Caramel Sauce

Directions:

Unwrap each Oatmeal Creme Pie and chop into bite-sized pieces.
Pour sweetened condensed milk into a medium mixing bowl, and slowly stir in the cheesecake pudding mix.
Spoon the whipped topping into a large mixing bowl, and pour the milk mixture over top. Combine ingredients fully.
Lightly mix in the chopped cookies.
Put the mixture into an airtight container, and freeze for 6 hours before serving.

Apple Snickerdoodle Cobblers

Thu, 10 Oct 2024 19:47:42 GMT

Apple Snickerdoodle Cobblers

Nothing goes together quite like the scrumptious tastes of apples and snickerdoodle! Our Snickerdoodle Creme Pies are transformed into a delicious cobbler that perfect for a week night dessert idea, or as a dessert for gathering with friends and family. You can enjoy this tasty treat any time of the year, too! Grab a box of Snickerdoodle Creme Pies and enjoy!

Makes up to 10 Servings

Ingredients:

1 Carton Little Debbie Snickerdoodle Creme Pies

1/2 Cup Butter, melted

1 Can Apple Filling

2 Teaspoons Cinnamon Sugar

Caramel Topping, optional topping

Vanilla Ice Cream, optional topping

Supplies:

Mini Pie Pans

Directions:

Preheat oven to 375F and spray baking dishes, lightly, with non-stick cooking spray.
In a small bowl, mix together the cookie crumbles and butter.
Place small amounts of the cookie mixture across the bottom of the baking dishes.
Sprinkle the dough with at least one teaspoons of cinnamon sugar.
Spread apple pie filling over the bottom layer and add remaining cookie mixture across the top of the filling.
Bake for 20 to 25 minutes. Checking to make sure the cookie mixture is firm.
Top with ice cream and caramel topping, plus additional cinnamon sugar!
Enjoy!

Snickerdoodle Pudding Cups

Thu, 10 Oct 2024 19:47:42 GMT

Snickerdoodle Pudding Cups

Enjoy the simplicity of Snickerdoodle Creme Pies with a tasty afternoon snack like our Snickerdoodle Pudding Cups. Using only minimal ingredients and no bake time, this dessert is perfect for your kids as they watch their favorite tv show or after they finish homework. Grab a box of Snickerdoodle Creme Pies today and enjoy!

Makes up to 4 Servings

Ingredients:

1 Carton Little Debbie Snickerdoodle Creme Pies

1 Box Instant White Chocolate or Vanilla Pudding Mix

2 Teaspoons Cinnamon

2 Cups Cold Milk

8 Ounces Whipped Topping

Directions:

In a large mixing bowl, make the instant pudding according to the directions on the back of the box with the milk and chill time. Add cinnamon to the mixture before chilling.
Once fully chilled, add crumbled Snickerdoodle Creme Pie pieces.
Enjoy!

Unicorn Tea Cakes

Thu, 10 Oct 2024 19:47:00 GMT

Unicorn Tea Cakes

These pretty little unicorn tea cakes are the perfect petit fours for your Unicorn Tea Party ! They are incredibly easy to make using Little Debbie Unicorn Cakes . Thanks to our friends at Party Pinching , you can have tasty Unicorn Cakes that are transformed into the perfect petite bite for your next birthday party celebration!

To view the full recipe including step-by-step directions with pictures, please visit here .

Makes up to 32 Servings

Supplies:

Piping Tips Wilton #17, #14, #21 and #30

Ingredients:

2 Cartons Little Debbie Unicorn Cakes

White Candy Melts

Yellow, Green, Pink and Blue Buttercream Frosting

Gold Unicorn & Star Sprinkles

Directions:

Cut the Little Debbie Unicorn Cakes into small squares.
Melt white candy coating according to package instructions. Then, dip cut end of the cake into white candy coating and place on parchment paper to set.
Pipe small flowers on top of each tea cake using all colors of the of the buttercream frosting.
Place a gold unicorn or star sprinkle of top of each tea cake or you can make small unicorn horns out of fondant.

Creation Tips:

To create fondant unicorn horns, roll out fondant into small sausage shapes and taper one end. Pinch the tapered ends together, and wind the fondant rolls around each other and let them dry completely. Spray fondant horn with gold food coloring mist.

Unicorn Cake Pops

Thu, 10 Oct 2024 19:47:00 GMT

Unicorn Cake Pops

Thanks to our friends at Party Pinching , our tasty Unicorn Cakes are transformed into the perfect sweet treat for your next unicorn-themed birthday party! Sweet and fun to eat these Unicorn Cake Pops are the perfect grab and go treat for your unicorn themed party! All you have to do is dress up Little Debbie’s sparkling strawberry unicorn cakes with a frilly cupcake wrapper and a unicorn marshmallow. Grab a box or two and have some fun!

To view the full recipe including step-by-step directions with pictures, please visit here .

Makes up to 32 Servings

Ingredients:

1 Carton Little Debbie Unicorn Cakes

Regular Size Marshmallows

Mini Marshmallows

White Candy Melts

Flower Sprinkles & Candy Decorations

Pink Sugar Sprinkles

White Fondant

Supplies:

Toothpicks

Pastel Cupcake Wrappers

Black Edible Food Marker

Gold Color Food Coloring Mist

Directions:

Draw eyes on regular size marshmallow with black edible marker.
Cut mini marshmallow in half diagonally, and dip the cut end into the pink sprinkles for the ears.
Melt the white candy melts according to package instructions and attach the mini marshmallow ears onto the top of the unicorn marshmallow head.
Attach the flower sprinkles and decorations to the top of the marshmallow head using the candy melts.
Roll out fondant into small sausage shapes and taper one end.
Pinch the tapered ends together, and wind the fondant rolls around each other and let them dry completely.
Spray fondant horn with gold food coloring mist.
Using the melted candy coating, attach the horn to the top of the marshmallow.
Push a toothpick into the bottom of the marshmallow unicorn head.
Turn a cupcake wrapper upside down and push it in the middle of the toothpick up to the unicorn head.
Place the unicorn head on top of the Little Debbie unicorn cake.
Enjoy your cute Unicorn Pop!

Unicorn Supershake

Thu, 10 Oct 2024 19:47:00 GMT

Unicorn Supershake

Thanks to our friends at Party Pinching , our tasty Unicorn Cakes are transformed into the perfect sweet treat for your next unicorn-themed birthday party! This is the ultimate Unicorn Super Shake packed full of Sparkling Strawberry Little Debbie Unicorn Cakes and your favorite candies. It’s a colossal cake and ice cream treat that will be the hit of any unicorn party! Grab a box and have some extra sweet fun!

To view the full recipe including step-by-step directions with pictures, please visit here .

Makes 1-2 Servings

Ingredients:

1 Carton Little Debbie Unicorn Cakes

Vanilla Ice Cream

1/4 Cup of Sliced Fresh Strawberries

Whipped Topping

1/3 Cup Milk

1 Sugar Ice Cream Cone

1 Regular Marshmallow

Pink Sugar Sprinkles

Gold Sugar Sprinkles

Rainbow Confetti Sprinkles

Assorted Lollipops and Candy

One Can of Strawberry Frosting

Pink Food Coloring, optional

Supplies:

Wooden Skewers

Gold Food Coloring Mist

Directions:

Frost the rim and outer edge of a large glass with the strawberry frosting.
Roll the frosted glass into the rainbow confetti sprinkles.
Place three large scoops of ice cream in a blender along with the sliced strawberries and milk. Add pink food coloring if desired and blend until smooth.
Pour strawberry milk shake into glass and top with whipping cream.
Spray ice cream cone with gold food coloring mist, and immediately roll cone into gold sugar sprinkles.
Cut marshmallow in half diagonally, and dip the cut ends of slice marshmallow into pink sugar sprinkles.
Place ice cream cone horn and marshmallow ears on top of the shake.
Put wooden skewers on one end of the Little Debbie Unicorn Cakes, and put the skewered Little Debbie Unicorn Cakes into the shake.
Arrange assorted candies and lollipops into the shake.
Enjoy your ultimate sparkling strawberry Unicorn Super Shake!

Easy Unicorn Cakes

Thu, 10 Oct 2024 19:47:00 GMT

Easy Unicorn Cakes

Thanks to our friends at Party Pinching , our tasty Unicorn Cakes are transformed into the perfect sweet treat for your next unicorn-themed birthday party! These sparkling strawberry unicorn cakes are so easy to make because they are no bake! Using Little Debbie Unicorn Cakes, these sweet treats can be a fun activity for your unicorn party.

To view the full recipe including step-by-step directions with pictures, please visit here .

Makes 8 Servings

Ingredients:

1 Carton Little Debbie Unicorn Cakes

White Fondant

Gold Food Coloring Mist

Pink, Blue, Purple, White and Black Buttercream Frosting

Edible Gold Glitter Dust

Supplies:

Wilton Piping Tips #1M #5 & #18

Food-Safe Paint Brush

Directions:

Cut the Little Debbie Unicorn Cake in half.
Attach the two halves – one on top of each other using the white buttercream frosting.
Pipe flowers on the top half of the unicorn cake with the pink, purple and blue buttercream frosting using tips #1M, #18.
Roll out fondant into two small sausage shapes and taper one end.
Next, pinch tapered ends together, and wind the fondant rolls around each other.
Spray fondant horn with gold food coloring mist.
Make small tear drop shapes with the white fondant for the ears. Then, with a food safe brush, dust the edible gold glitter dust in the middle of the ears.
Place the horn and ears on top of the unicorn cake and secure with buttercream frosting.
Pipe on unicorn eyes using black buttercream and the #5 piping tip.
Enjoy!

Creation Tips:

Mix up the colors of the flowers and decorations using different frostings! Adding fun sprinkles will help each kid make their own unique unicorn!

Mini Unicorn Cakes

Thu, 10 Oct 2024 19:47:00 GMT

Mini Unicorn Cakes

Thanks to our friends at Party Pinching , our tasty Unicorn Cakes are transformed into the perfect sweet treat for your next unicorn-themed birthday party! These sparkling strawberry unicorn cakes are so easy to use in this adorable recipe because they are no bake! Using Little Debbie Unicorn Cakes, these sweet treats can be a fun activity for your unicorn party and extra fun for littles to get creative, too!

To view the full recipe including step-by-step directions with pictures, please visit here .

Makes 5 Servings

Ingredients:

1 Carton Little Debbie Unicorn Cakes

Mini Marshmallows

Pink Sugar Sprinkles

White Fondant

Gold Food Coloring Mist

White Melted Candy Coating or Frosting

Gold Star Sprinkles Optional

Pink, Blue and Purple Butter Cream Frosting

Supplies:

Black Food Writer

1M, 18 Wilton Piping Tips

Directions:

Cut one third of the cake stick off for the head.
Stack the head onto the rest of the cake – having about 1/2 of the head hanging over the edge.
Attach the head and body together using white melted candy coating or frosting.
Using the #1M and #18 piping tips, pipe on the Unicorn’s mane. Add a pink flower – if desired. Add a unicorn eye using the black edible marker.
Pipe the unicorn tail on the back of the body using purple, pink and blue buttercream frosting.
Color the bottom of four mini marshmallows with the black edible marker.
Attach the mini marshmallow legs to the bottom of the Unicorn body using white melted candy melts.
Roll out fondant into two small sausage shapes and taper one end.
Pinch the ends together, and wind the fondant rolls around each other.
Let fondant dry completely and spray fondant horn with gold food coloring mist.
Cut a mini marshmallow in half diagonally and dip cut end into pink sprinkles.
Attach the ear, horn and gold starts to the unicorn cake.
Enjoy your sweet Mini Unicorn Cake!

Chocolate Cupcake Owls

Thu, 10 Oct 2024 18:57:36 GMT

Chocolate Cupcake Owls

Little Debbie Chocolate Cupcakes are a "hoot" in this festive fall sweet! Appetizing creme-filled chocolate cupcakes are decorated with candy corn, jelly beans, and chocolate and vanilla frosting to make playful owls. Easy for a dessert at an owl-themed birthday party, or for a fall classroom party, each bite is sure to bring a smile! Try making our Chocolate Cupcake Owls for your child's classroom party or a costume party!

Makes 8 Servings

Ingredients:

1 Carton Little Debbie Chocolate Cupcakes

1 16 oz. Tub Vanilla Frosting

1 16 oz. Tub Chocolate Frosting

1 Tube Black Decorating Icing

1 Package Candy Corn

1 Package Mini Marshmallows

1 Small Package (or 16 total) Yellow Jelly Beans

Directions:

Unwrap each Chocolate Cupcake, and place onto serving tray.
Fill a pastry bag with vanilla frosting, pipe each cupcake making "feathers" for owls' bellies.
Press 16 mini marshmallows flat; On each flattened marshmallow, place a dot of vanilla frosting. Place frosted side of marshmallow on each cupake to make owls' eyes.
Once marshmallows are placed, dot each eye with black icing to make pupils.
Fill a pastry bag with chocolate frosting, and pipe "ears" on each side of owls' heads.
Apply a candy corn beak and two jelly bean feet to each owl.
Serve immediately.

Birthday Cake Creme Pie Desserts

Thu, 10 Oct 2024 18:53:42 GMT

Birthday Cake Creme Pies Desserts

If you're looking for a quick way to celebrate your friends or family for their birthday, check out this exciting recipe creation from our friends at Party Pinching ! This adorable recipe is perfect for those mini celebration in life that are worth the extra time! Grab a box of Birthday Cake Creme Pies and let the celebrations begin!

Makes 8 Servings

Ingredients:

1 Carton Little Debbie Birthday Cake Creme Pies

1 Container Frosting, your choice of color and flavor

Confetti Sprinkles

1 Container Fondant

Supplies:

1M Piping Tip

Disposable Piping Bag

Fondant Rolling Pin

Decorating Icing Alphabet

Bakers Twine, optional

Pinwheel Picks or Birthday Candles

Directions:

For step by step images and instructions check out Party Pinching's original post here !

Oatmeal Creme Pies Banana & Caramel Parfaits

Thu, 10 Oct 2024 18:53:42 GMT

Oatmeal Creme Pie Banana & Caramel Parfaits

Little Debbie Oatmeal Creme Pies are irresistible, favorite cookies made from rolled oats, molasses, and tasty creme. But now they are turned into a new delectable treat! Layered with fresh bananas, rich vanilla pudding, and smooth caramel sauce, this easy-to-prepare treat is perfect for a mini dessert party. Everyone will enjoy this new take on a classic snack. Try making Oatmeal Creme Pie Banana and Caramel Parfaits for extra sweet smiles!

Makes up to 4 Servings

Ingredients:

1 Carton L ittle Debbie Oatmeal Creme Pies

2 Large Bananas, Sliced

1 Package Vanilla Pudding

Caramel Sauce

Directions:

Make the vanilla pudding following the directions on back of package.
Using four parfait glasses, crumble one Oatmeal Creme Pie in the bottom of each.
Begin to layer the vanilla pudding, banana slices and caramel sauce.
Alternate layers between the crumbled cookies until desired amount is reached in each glass.
Garnish with additional cookie crumbles and sliced bananas.
Let stand for up to 30 minutes in a refrigerator, or serve immediately.

Oatmeal Creme Pie Campfire Cookies

Thu, 10 Oct 2024 18:53:42 GMT

Oatmeal Creme Pie Campfire Cookies

Gather round the campfire, and enjoy these scrumptiously fun no-bake Campfire Cookies. Oatmeal Creme Pies are topped with icing, chocolate logs and gummy bear flames to keep your mini marshmallows toasted! Assembling these treats is almost as fun as eating them. Make a batch of Campfire Cookies for an evening around the bonfire or as an afternoon snack.

Makes 12 Servings

Ingredients:

1 Carton Little Debbie Oatmeal Creme Pies

1 7-oz. Pouch Green Cookie Icing

1 Package (or 36 total) Chocolate Chew Rolls

1 4-oz. Package of Gummy Bears

1 Package (or 36 total) Mini Marshmallows

1 Package (or 36 total) Pretzel Sticks

Supplies:

Lighter or Matches

Directions:

Unwrap each Oatmeal Creme Pie and set aside.
Using the green cookie icing, create a layer of grass for your campfire to sit on.
Unwrap the chocolate chews, and place in a triangular arrangement on top of the green icing.
Using red, yellow and orange gummy bears, fill your fire pit. The gummy bears can be cut into smaller pieces for a more realistic texture.
Place a mini marshmallow at the end of each pretzel stick.
Align the toasting marshmallows around the fire, sticking the pretzel stick into the icing and cookie for stability and resting the marshmallows against each other in the center.
If desired, carefully light marshmallows with a lighter or match.
Enjoy immediately!

Oatmeal Creme Pie Foxes

Thu, 10 Oct 2024 18:53:42 GMT

Oatmeal Creme Pie Foxes

On the hunt for an easy party idea? L ittle Debbie Oatmeal Creme Pies make an enjoyable and shareable snack your family loves. Now they are transformed into fun foxes that everyone will delight in! Put a smile on your kid's face as you make these easy-to-prepare treats. Perfect for a cookie exchange or classroom party, give Oatmeal Creme Pie Foxes a try for your next fall party!

Makes 12 Servings

Ingredients:

1 Carton Little Debbie Oatmeal Creme Pies

1 16-oz. Package Microwaveable White Melting Chocolate

24 Full-Size Marshmallows

Colorful Jelly Beans

Black Jelly Beans

Directions:

Unwrap each Oatmeal Creme Pie, and arrange on serving tray.
Cut 12 colorful jelly beans and 12 black jelly beans in half for foxes’ eyes and noses.
Cut marshmallows in half diagonally for foxes’ ears.
Heat the white melting chocolate according to the directions on the package.
Using the picture as your guide, diagonally dip each creme pie for whiskers on either side of foxes’ faces.
Dip cut ends of jelly beans into chocolate and place onto each pie where the eyes would go.
Dip black jelly beans in chocolate and place at tip of nose.
Dip large end of marshmallows into chocolate and place on creme pies for ears.
Allow chocolate to cool completely before serving.

Friendly Owl Marshmallow Pie Pops

Thu, 10 Oct 2024 18:53:42 GMT

Friendly Owl Marshmallow Pie Pops

In need of a cute, fun treat for a cookie exchange or classroom party? Look no further than using Little Debbie Marshmallow Pie Pops! Ideal for fall parties or spring gatherings, everyone will enjoy these no-bake pops! Using only a few ingredients like Banana Marshmallow Pies , vanilla frosting, chocolate candies and vanilla sandwich cookies you can make these hoot-tacular treats in an instant! Try Friendly Owl Marshmallow Pie Pops for any year-round occasion!

Makes 16 Servings

Ingredients:

1 Carton Little Debbie Banana-Flavored Marshmallow Pies

1 16-oz. Tub Vanilla Frosting

1 Bag Mini Chocolate Coated Candies

1 Package (or 16 total) Chocolate Sandwich Cookies

1 Package (or 32 total) Mini Vanilla Sandwich Cookies

Supplies:

16 Colorful Cake Pop Sticks

Construction Paper, cut into wing shapes

Directions:

Unwrap each marshmallow pie, and begin to skewer with cake pop sticks.
Separate 16 chocolate sandwich cookies, removing the layer of creme between each and setting the creme aside.
Separate 32 mini vanilla sandwich cookies. Cut 16 of those cookies in half to make the owls' eyebrows as shown in photo.
Using vanilla frosting, add a dollop to each chocolate cookie and place onto marshmallow pie where the eyes should go.
Frost the back the halved vanilla cookies, and place on the marshmallow pie for the owls' eyebrows.
Begin to frost the back of each remaining vanilla cookie and place in the middle of the chocolate cookie as shown in the photo.
Take the saved creme from the vanilla sandwich cookies, and use as whites of the owls' eyes. Top each with mini chocolate candies for pupils.
Using the orange mini chocolate candies, cut in half for beaks and place on the owl with frosting.
Add feathers to the owl with vanilla frosting as shown in the photo.
Cut wing shapes out of construction paper, and frost onto the back of each owl.
Enjoy immediately before they fly away!

Churro Glazed Mini Donuts

Thu, 10 Oct 2024 18:53:42 GMT

Churro Glazed Mini Donuts

Gather around with friends and enjoy Little Debbie® Snacks Churro Glazed Mini Donuts. Delicious Glazed Mini Donuts are pan fried and coated with a cinnamon sugar mixture that everyone will enjoy. Add your favorite chocolate dipping sauce for an even tastier combination!

Ingredients:

2 Bags Little Debbie Glazed Mini Donuts

½ Cup Granulated Sugar

½ Cup Brown Sugar

1 Tablespoon Cinnamon

1 Bag Little Debbie Fudge Round Mini Donuts

1 Container Dipping Chocolate

½ Teaspoon ground cinnamon

Directions:

In a large bowl, mix together the granulated sugar, brown sugar and 1 tablespoon of cinnamon. Set aside.
In a medium pan, heat the donuts on low-medium heat for less than one minute on each side. Make sure the glaze does not melt off!
After removing the donuts from the heat, toss gently in the sugar mixture until thoroughly coated.
For the dipping sauce, follow the instructions on the dipping chocolate for melting. Once melted, mix in the cinnamon.
Garnish dipping sauce with Fudge Round Mini Donut Crumbles.
Enjoy!

Fudge Round Mini Donuts Cake

Thu, 10 Oct 2024 18:53:42 GMT

Fudge Round Mini Donuts Cake

Chocolate on chocolate on chocolate! Layers of delectable L ittle Debbie Fudge Round Mini Donuts are topped with a fluffy frosting and finished with rivers of chocolate. Garnish with fresh, chocolate-dipped strawberries or juicy cherries for an extra boost of deliciousness. Show off this delectable dessert at your next party for a double dose of fun. Be sure to share your latest creation with Little Debbie on social media!

Makes 8 Servings

Ingredients:

2 Bags L ittle Debbie Fudge Round Mini Donuts

1 Container Whipped Topping

1/4 Cup Unsweetened Cocoa Powder

1/2 Cup Powdered Sugar

2 Teaspoons Vanilla Extract

Chocolate Fudge Topping

Fresh Strawberries or Maraschino Cherries

Directions:

Mix together the whipped topping, unsweetened cocoa powder, powdered sugar, and vanilla. Whip until contents are combined. Set aside.
Layer the bottom of a springform pan with one layer of Fudge Round Mini Donuts.
Layer the top of the donut layer with 1/3 of the chocolate mousse.
Repeat steps 1 and 2 two more times.
Remove from springform pan, and pour chocolate fudge topping over the entire cake.
Garnish with any extra mini donuts, strawberries, and cherries

Creation Tip:

For a little extra kick, add 2 teaspoons of your favorite instant espresso powder to the mousse for a mocha whipped cream.

Fudge Round Mini Donuts Supershake

Thu, 10 Oct 2024 18:53:42 GMT

Fudge Round Mini Donuts Supershake

This extreme milkshake is not just for kids. Adults will love it, too! Little Debbie Fudge Round Mini Donuts create the ultimate super shake in this fun treat. Crushed donuts mixed with vanilla ice cream create a chocolatey base that is topped with a mountain of whipped cream, almond slivers, and even more chocolate. Let your kids help make this delicious sweet shake for everyone to enjoy!

Makes 2 Servings

Ingredients:

1 Bag Little Debbie Fudge Round Mini Donuts

6 Scoops Vanilla Ice Cream

1/3 Cup Cold Milk

Whipped Cream

Decorative Toppings of Choice

Directions:

In a bowl, crumble 8 Fudge Round Mini Donuts into smaller pieces. Set aside.
Scoop ice cream into a blender. Add milk and mini donuts. Cover and blend until smooth.
Pour into chilled glasses.
Top with whipped cream, chocolate syrup, slivered almonds, sprinkles, chocolate candies, full Fudge Round Mini Donuts, and a cherry on top. This is your super shake! Make it fun and delicious!

Creation Tip:

For a thicker shake, add more ice cream and keep blending until desired consistency is reached.

Fudge Round Mini Donuts Dumpcake

Thu, 10 Oct 2024 18:53:42 GMT

Fudge Round Mini Donuts Dump Cake

Ready for a fun dessert night? “Donut” even think twice about making this delicious Fudge Round Mini Donut Dump Cake! A tongue twister name for a yummy decadent chocolate experience, your family and friends will be hooked after one bite! Using simple ingredients like chocolate sauce, caramel sauce and sweetened condensed milk, make this easy, no-bake treat for family game night, a summer BBQ or for your friends on the weekend. You can even change it up using your favorite mixed and matched sauces! Grab a bag of Fudge Round Mini Donuts tonight and enjoy!

Makes 12 Servings

Ingredients:

1 Bag Little Debbie Fudge Round Mini Donuts

1 14oz Can Sweetened Condensed Milk

1 Bottle Caramel Sauce

1 Bottle Chocolate Sauce

1 16oz Tub of Whipped Topping

Directions:

Line 8x8 dish with staggered lines of mini donuts.
Pour sweetened condensed milk over donuts.
Let sit for 5 minutes, then pour 3-4 tablespoons of chocolate sauce and 3-4 tablespoons of caramel topping on top of donuts.
Spread evenly and refrigerate for 1 hour.
Remove from refrigerator and spread thawed whipped topping evenly over donuts.
Add swirls of caramel and chocolate topping along with crumbled donut pieces to decorate your cake.
Chill for a remaining 30 minutes and serve.

Creation Tip:

Mix and match different sauces to create your own spin!

Groovy Mini Donuts

Thu, 10 Oct 2024 18:53:42 GMT

Groovy Mini Donuts

Try a taste of the 60s! In August of 1960, the Little Debbie brand was born, making its way into hearts and homes. These Groovy Donuts are topped with fun flower sprinkles and colorful sugar crystals to create a look that’s really far out. This fun recipe is perfect for a throwback birthday party or a fun movie night in! Grab a bag of Strawberry Shortcake Mini Donuts and give it a try on a perfect weekend spent with family and friends.

Makes up to 8 Servings

Ingredients:

1 Bag Little Debbie Strawberry Shortcake Mini Donuts

Sugar Crystal Sprinkles (Colors of Choice)

Flower Shape Sprinkles

Milk or Water

Supplies:

Plastic Stencils

Directions:

Fill a small bowl with milk or water.
Dip the top of the donut into the liquid and place on an easy cleanup surface, dry side down.
Using a stencil, sprinkle colored crystals of choice on the wet side of the donut.
Repeat with half of the donuts. Be creative! Use different colors and patterns to make these donuts your own creation.
Using flower sprinkles, press each piece down into second half of the donuts.
Mix and match! Make your own flower, rainbow spectacular and enjoy!

Creation Tip:

Try this creation with any Little Debbie Mini Donut flavor. Celebrate your favorite ball team, a birthday, or any colorful event!

Caramel Apple Mini Donuts

Thu, 10 Oct 2024 18:53:42 GMT

Caramel Apple Mini Donuts

Looking for a sweet treat during the cool fall days? Look no further than our delicious Caramel Apple Cinnamon Bites! Our Little Debbie Pumpkin Spice Mini Donuts are combined with the tart taste of green apples, sweet caramel and mixed nuts making them scrumptious little desserts for tiny hands and adults alike. Quick and easy, this no bake recipe idea is perfect for fall parties or family get-togethers. Give them a try!

Makes up to 12 Servings

Ingredients:

1 Bag Little Debbie Pumpkin Spice Mini Donuts

1 Medium Green Apple

1 Cup Caramel Dipping Sauce

1 Cup Mixed Nuts, finely chopped (we suggest peanuts), optional

Supplies:

Toothpicks

Small Bowl

Directions:

Carefully cut and cube green apple into 10 to 12 pieces.
Using toothpick, skewer a green apple cube to the mini donut, as shown in picture.
Dip donut and apple skewer into caramel sauce, or drizzle over top.
Sprinkle nuts over the caramel.
Place in the fridge for 30 minutes to all caramel to stiffen, or enjoy immediately!

Creation Tip:

Not a nut fan? Try some other variations: crushed toffee, graham cracker crumbs, or a dust of cinnamon sugar!

Mini Donut Coconut Delights

Thu, 10 Oct 2024 18:53:42 GMT

Mini Donut Coconut Delights

Enjoy an easy, delectable dessert any day of the week with Mini Donut Coconut Delights! The perfect bite-sized treat is made with Little Debbie Fudge Round Mini Donuts , coconut and, of course, caramel. Impress your family and friends with this dessert tonight - just grab a bag of Fudge Round Mini Donuts and get started!

Makes up to 12 Servings

Ingredients:

1 bag of Little Debbie Fudge Round Mini Donuts

1 bottle of chocolate syrup

1 package of shredded coconut flakes

1 package of graham crackers, crushed

Directions:

Remove bagged mini donuts from package
Arrange on plate however you’d like
Drizzle chocolate syrup on to of donuts
Sprinkle shredded coconut flakes on top of syrup
Top with crushed graham crackers

Creation Tip:

For an extra delight, lightly toast the coconut and top each donut.

Chocolate Chip Thumbprints

Thu, 10 Oct 2024 18:53:42 GMT

Chocolate Chip Thumbprints

Looking for a simple and customizable treat? A twist on a classic, these thumbprint muffins are a warm treat that can be served anytime Using Little Debbie Chocolate Chip Mini Muffins and extra-large chocolate chips, this creation is as easy as 1-2-3! Great for little hands and easy on mom!

Makes 5 Servings

Ingredients:

1 Carton Little Debbie Chocolate Chip Mini Muffins

20 Extra-Large Chocolate Chips

Directions:

Preheat oven to 250˚.
Unwrap and place muffins on a nonstick cookie sheet.
Press one chocolate chip into the top of each muffin.
Bake for 8-10 minutes, or until chocolate begins to melt.
Allow to cool before enjoying!

Creation Tip:

Mix and match muffins and chocolate flavors! Little Debbie Honey Bun Mini Muffins pair great with toffee chips, while Little Debbie Birthday Cake Mini Muffins taste extra scrumptious with white chocolate chips.

Confetti Bites

Thu, 10 Oct 2024 18:53:42 GMT

Confetti Bites

Celebrate big with Little Debbie Birthday Cake Mini Muffins Confetti Bites! Using the most adorable party snack on the block, Birthday Cake Mini Muffins shine bright in this recipe creation. Perfect for your best friend’s birthday party or your kid’s confetti popped day, these delightful treats are sure to be a crowd pleaser! Grab a box of our mini muffins, whip up some frosting and decorate. Enjoy!

Makes 20 Servings

Ingredients:

1 Carton Little Debbie Birthday Cake Mini Muffins

1 Cup Unsalted Butter, Softened

1 Cup Vegetable Shortening

3 Cups Powdered Sugar

1 Teaspoon Vanilla Extract

Rainbow Sprinkles

Supplies:

Pastry Bags

Directions:

Using a mixer, cream the softened butter, shortening and vanilla together.
Mix in powdered sugar one cup at a time until frosting is desired consistency.
Add 5 tablespoons of rainbow sprinkles to frosting, mixing lightly.
Using a pastry bag, fill with confetti frosting and begin decorating each muffin.
Top each creation with rainbow sprinkles.
Serve immediately.

Creation Tip:

Store bought frosting makes this simple treat even easier! Other great frosting flavors to try are strawberry or cream cheese!

Mini Muffins Crunch

Thu, 10 Oct 2024 18:53:42 GMT

Mini Muffin Crunch

Needing a sweeter start to your morning routine? Look no further than our Little Debbie Mini Muffin Crunch featuring fan-favorite Blueberry Mini Muffins ! Mixed with fresh blueberries, crunchy almonds, and toasted coconut, this delightful treat is great as a yogurt topping or as a granola. Even your kids will be asking for more as they rush out of the door for school. Try this easy Mini Muffin Crunch treat for a better breakfast the whole family can enjoy!

Makes 10 Servings

Ingredients:

1 Carton Little Debbie Blueberry Mini Muffins

1/3 Cup Shredded Coconut, Toasted

1/3 Cup Almonds, Sliced

1/2 Cup Fresh Blueberries

Directions:

Preheat oven to 300 degrees. Line a baking sheet with parchment paper.
Unwrap the mini muffin packages, and crumble onto the lined pan.
Bake 30-45 minutes, occasionally turning the muffin pieces to crisp all sides.
Remove muffins crumbles when golden brown and crunchy. Allow to cool completely.
Toss toasted coconut, sliced almonds and fresh blueberries with muffin pieces.
Enjoy as a snack, oatmeal or yogurt topping, or even with ice cream!

Creation Tips:

If you love chocolate, you can substitute Mini Muffins Blueberry for Little Debbie Mini Muffins Chocolate Chip. You can exchange blueberries for fresh strawberries, and even add a few mini chocolate chips, too!

Honey Bun Fruit Kabobs

Thu, 10 Oct 2024 18:53:42 GMT

Honey Bun Fruit Kabobs

Enjoy the delicious taste of Little Debbie Honey Bun Mini Muffins in this easy, simple recipe! It's perfect for little kids to enjoy during the day, or as an afternoon snack during homework time. Choose your favorite fruit or even your favorite Mini Muffin flavor, too! Either way, this scrumptious, no-bake idea is the perfect treat to make!

Makes 7-8 Servings

Ingredients:

1 Carton Little Debbie Honey Bun Mini Muffins

1 Pint Fresh Strawberries

2-3 Medium Bananas

Supplies:

Wooden Skewers

Directions:

Peel and slice bananas into chunks and set aside.
Wash strawberries and remove the tops of the fruit.
Using the wooden skewers, alternate the muffins and fruit pieces to create your kabobs.
Enjoy immediately!

Creation Tips:

These sweet bites will pair with any of your favorite fruits! Try using grapes, mandarin orange slices or chunks of pineapple!

Blueberry Muffin Ice Cream Sandwiches

Thu, 10 Oct 2024 18:53:42 GMT

Blueberry Mini Muffins Ice Cream Sandwiches

Summertime just got cooler with Little Debbie Blueberry Mini Muffins Ice Cream Sandwiches! Using our delicious Blueberry Mini Muffins and peach ice cream, these fun sandwiches are the perfect afternoon treat. Everyone in your family will enjoy these after a long day or a fun weekend activity. Try this easy recipe for something fun and new!

Makes 20 Servings

Ingredients:

1 Carton Little Debbie Blueberry Mini Muffins

1 Carton Peach Ice Cream

Directions:

Unwrap the mini muffin packages, and slice each muffin in half.
Using a small ice cream scoop, gently place a small scoop of ice cream on the bottom half of each muffin.
Add the top to each muffin.
Serve immediately or place in freezer for up to an hour.
Enjoy as a cool treat!

Creation Tips:

Switch up your ice cream flavors by using vanilla or strawberry ice cream! You can even substitute Little Debbie Cosmic Mini Muffins in place of Blueberry Mini Muffins. *Serving size can be adjusted depending on how many mini muffins you are using in a single carton.

Mini Honey Bun Monte Cristos

Thu, 10 Oct 2024 18:53:42 GMT

Mini Honey Bun Monte Cristos

Have an upcoming party and need an easy, fun bite to add? Try the Little Debbie Mini Honey Bun Monte Cristos! These fun and delightful bites are the perfect addition to a charcuterie board alongside fresh fruit, assorted cheeses and chocolates. Everyone is sure to find these scrumptious bites tasty and returning for just one more. Grab a box of Honey Bun Mini Muffin s today!

Makes 8-10 Servings

Ingredients:

1 Carton Little Debbie Honey Bun Mini Muffins

1 Package Sliced Turkey Deli Meat

1 Package Sliced Swiss Cheese

1 Jar Raspberry Preserves

1 Package Powdered Sugar

Supplies:

Wooden Skewers

Bread Knife

Directions:

Unwrap 8-10 Honey Bun Mini Muffins and slice in half with the bread knife.
Begin building the mini sandwich by adding a few pieces of sliced turkey meat and sliced swiss cheese.
Top with a layer of raspberry preserves.
Top with the other half of the mini muffin and powdered sugar.
Add a wooden skewer to hold together and for easy grabbing.
Serve immediately.

Creation Tip:

Change up the deli meat with your favorite!

Strawberry Shortcake Trifles

Thu, 10 Oct 2024 18:53:42 GMT

Strawberry Shortcake Trifles

A sweet summertime treat, this delightful trifle is a twist on classic strawberry shortcake! Strawberry Shortcake Mini Muffins combined with fresh strawberries and light whipped topping are layered to create this simple, no-bake dessert! Plus, it’s a mini treat that’s great for mini fingers. Great for a special occasion or lazy afternoon, give Strawberry Shortcake Trifles a try!

Makes 5 Servings

Ingredients:

2 Cartons Little Debbie Strawberry Shortcake Mini Muffins

1 Container Whipped Topping, Thawed

1 LB Fresh Strawberries, Diced

3 TBSP Granulated Sugar

Supplies:

5 4oz Glass Jars

Directions:

Toss diced strawberries with sugar. Let rest 10 minutes.
Assemble your trifle by adding a small spoonful of strawberries at the bottom of each jar.
Top strawberry mixture with 3 or 4 roughly crumbled Strawberry Shortcake Mini Muffins.
Add a spoonful of whipped topping over the muffins.
Repeat layering process once more.
Garnish with fresh strawberries, strawberry syrup or as desired.
Serve immediately.

Blueberry Mini Muffin Waffles

Thu, 10 Oct 2024 18:53:42 GMT

Blueberry Mini Muffin Waffles

Using our delicious Blueberry Mini Muffins , our friends over at Party Pinching created the ideal recipe perfect for any day! These bite-sized waffles are fun, adorable and extra big on delicious taste. To view the full recipe with picture, check out the original post here !

Makes 30 Servings

Ingredients:

1 Carton Little Debbie Blueberry Mini Muffins

Fresh blueberries

Powdered Sugar or Maple Syrup, optional topping

Supplies:

Mini Waffle Maker

Directions:

Place one Blueberry Mini Muffin in the middle of the waffle maker.
Close the lid and cook until the light goes on or the muffin is toasted. About 3-4 minutes per waffle.
Top with fresh blueberries, powdered sugar or maple syrup.

Chocolate Chip Cookie Muffins

Thu, 10 Oct 2024 18:53:42 GMT

Chocolate Chip Cookie Muffins

Using our delicious Chocolate Chip Mini Muffins , our friends over at Party Pinching created the ideal recipe perfect for any day! These fun treats are perfect for kiddos to enjoy on a weekend! To view the full recipe with picture, check out the original post here !

Makes 30 Servings

Ingredients:

1 Carton Little Debbie Chocolate Chip Mini Muffins

1 Container White Frosting

15 Mini Chocolate Chip Cookies

Supplies:

Lollipop Sticks

Washi Tape

Paper Straws, cut into one inch pieces

Directions:

First, spread the frosting on top of the muffin and leave a rum around the edge of the muffin.
Place half of a mini chocolate chip cookie in the middle of the frosting.
Take washi tape, and wind around the lollipop stick and cut into one inch sections for the straw.
Add the straws onto the top of the muffin.
Repeat for each muffin.

Honey Bun Mini Muffins Delightful Bees

Thu, 10 Oct 2024 18:53:42 GMT

Honey Bun Mini Muffin Delightful Bees

Honey Bun Mini Muffins are transformed into the perfect treat that are the bee's knees! Using simple ingredients, our friends over at Party Pinching created the most adorable treat to enjoy on a spring day. To view the full recipe with picture, check out the original post here !

Makes 20 Servings

Ingredients:

1 Carton Little Debbie Honey Bun Mini Muffins

White Royal Icing

Yellow Fondant

Black Edible Food Marker

White Heart Sprinkles

Ground Cinnamon

Honey

Icing Flowers, optional

Directions:

Pipe the white royal icing in a swirl on top of the muffin.
Sprinkle the muffin with ground cinnamon.
Drizzle the top of the muffin with honey. Set aside.
Roll yellow fondant into 12 (1/2 inch) oval shaped balls. Draw on bee stripes and two dots for eyes using the black edible food marker.
Next, attached two white heart sprinkles for wings onto the bee with a toothpick dipped in royal icing.
Place the bee on top of the muffin and decorate with a store-bought edible icing flower.
Repeat for each muffin and enjoy!

Birthday Cake Mini Muffin Cones

Thu, 10 Oct 2024 18:53:42 GMT

Birthday Cake Mini Muffin Cones

Looking for a fun way to celebrate an upcoming birthday? Check out our friend's Party Pinching idea using Birthday Cake Mini Muffins ! To view the full recipe with picture, check out the original post here !

Makes 20 Servings

Ingredients:

1 Carton Little Debbie Birthday Cake Mini Muffins

1 Container Vanilla or White Frosting

Rainbow Non-Pareil Sprinkles

Rainbow Sprinkles

Red Round Fruit or Chocolate Candies

Mini Ice Cream Cones

Supplies:

#1M Piping Tip or Mini Cookie Scoop

Disposable Piping Bag

Directions:

Place a small amount of frosting in a shallow bowl and add a mini ice cream cone to coat the rim of the cone.
Immediately place the frosted cone rim in a small bowl of the rainbow non-pareil sprinkles.
Cut the mini muffins in halves.
Place one half of the muffin into the ice cream cone.
Pipe additional frosting in a swirl on top of the cone to look like ice cream using the piping tip. You can also use a mini cookie scoop and place on top of cone if you don't have a piping tip.
Sprinkle the rainbow sprinkles on the frosting.
Top with a red candy or fruit piece.
Repeat for each muffin and enjoy!

Strawberry-Lemonade Mini Muffins

Thu, 10 Oct 2024 18:53:42 GMT

Strawberry-Lemonade Mini Muffins

Our friends over at Party Pinching created the ideal treat to enjoy on a hot summer day! Using Strawberry Shortcake Mini Muffins , these delightful snacks are easy, popable and perfect for any summertime or springtime party to enjoy. To view the full recipe with picture, check out the original post here !

Makes 20 Servings

Ingredients:

1 Carton Little Debbie Strawberry Shortcake Mini Muffins

1 Can Lemon Pie Filling or Lemon Curds

Fresh Strawberries

Fresh Lemons

Mint, optional topping

Supplies:

Melon Baller or Knife

Spoon or Piping Bag

Directions:

Scoop out the middle of the mini muffin, being careful to not go all the way to the bottom.
With a spoon or piping bag, fill the muffin with the lemon pie filling.
Cut small slices of the strawberries and lemons for garnish.
Top the muffin with the tiny slices and add mint if desired.
Repeat for each muffin and enjoy!

Chocolate Cherry Pies

Thu, 10 Oct 2024 18:53:42 GMT

Chocolate-Cherry Pies

Creating a decadent dessert doesn’t have to be complicated. Using Little Debbie Cherry Fruit Pies , you can easily make these delightfully sweet treats in less than 30 minutes! Using only three ingredients, get ready for a simple creation that won’t disappoint. Make ahead and chill for a summer barbecue or enjoy around the holidays as an extra special treat.

Makes 8 Servings

Ingredients:

1 carton Little Debbie Cherry Fruit Pies

1 7.25oz. Bottle Chocolate Shell Syrup

1 Bag Fresh Cherries

Directions:

Unwrap each Little Debbie Cherry Fruit Pie.
Pour a semi-generous amount of chocolate shell syrup; place in freezer until hardened.
Remove from freezer and top each pie with a cherry.
Enjoy immediately!

Caramel-Drizzled Apple Pies

Thu, 10 Oct 2024 18:53:42 GMT

Caramel-Drizzled Apple Pies

Summer or fall, day or night, Caramel-Drizzled Apple Pies are a sure delight! Made with no-bake ingredients and Little Debbie Apple Fruit Pies , this delicious dessert is quick, easy and will be loved by all. Whether it’s the nostalgic taste or the new twist on a classic, you and your family will be coming back again and again to make this favorite treat. Give it a try after dinner tonight or for your upcoming family party!

Ingredients:

1 Carton Little Debbie Apple Fruit Pies

1 22oz. Bottle Caramel Syrup

1 Bag Mixed Nuts, finely chopped (we suggest peanuts, pecans or walnuts), optional

1 Carton Vanilla Ice Cream, optional

Directions:

Unwrap each Little Debbie Apple Fruit Pie.
Scoop vanilla ice cream onto bowl or plate by each fruit pie.
Pour caramel syrup and nuts over pie and ice cream scoop.
Enjoy immediately!

Creation Tip:

For an extra decadent dessert, heat the apple pie in the microwave for 8-seconds before adding ice cream and toppings.

Apple Pie Fritters

Thu, 10 Oct 2024 18:53:42 GMT

Apple Pie Fritters

Love snacking on a Little Debbie Apple Pies ? Then you will love our take on a scrumptious Apple Fritter! Apple Pies are transformed into a yummy, delicious treat that is perfect for a weekend activity with the kids. Just compile the easy ingredients, fry and serve. Give it a try soon!

Makes up to 8 Servings

Ingredients:

1 Carton Little Debbie Apple Fruit Pies

1 Cup All Purpose Flour

1 Teaspoon Ground Cinnamon

1/4 Teaspoon Salt

2 Teaspoons Nutmeg

1 Tablespoon Granulated Sugar

2 Large Eggs

1/3 Cup Milk

1 Tablespoon Butter, melted

1 Teaspoon Vanilla Extract

Vegetable Oil for Frying

Powdered Sugar, topping

Supplies:

Large Stock Pot, Dutch Oven or Deep Fryer

Directions:

Unwrap four Little Debbie Apple Pies.
Cut pies into bite-sized pieces and set aside.
In a large bowl, whisk eggs. Add milk, vanilla and cooled melted butter. Continue whisking until all ingredients are combined.
In medium bowl, combine flour, sugar, baking powder, cinnamon, salt and nutmeg.
Add dry ingredients to wet and mix until a loose dough is formed. Fold in apple pie pieces.
Fill frying pan with 3-4 cups of oil. Heat oil over medium until it reaches 375-degrees.

Creation Tip:

Need more servings? Double the ingredients!

Nutty Buddy® Pudding Pie

Thu, 10 Oct 2024 18:53:42 GMT

Nutty Buddy® Pudding Pie

In need of an easy, no-bake dessert that will bring your dessert game to a new level? Your favorite Little Debbie Nutty Buddy® Wafer Bars snack is used as the crust of this easy-to-make pudding pie. Mixed with vanilla pudding, delicious cream cheese, and tasty peanut butter, this dessert is filled with lots of scrumptious flavors that will have your whole family asking for more! Try serving Little Debbie Nutty Buddy Pudding Pie as a summer cookout dessert!

Makes 12-16 Servings

Ingredients:

2 Cartons Little Debbie Nutty Buddy Wafer Bars

2 8-oz. Blocks Cream Cheese, Softened

1 4-oz. Package Vanilla Pudding

2 Cups Peanut Butter, Chunky

2 Cups Milk

1 Cup Whipping Cream

1 Teaspoon Vanilla Extract

1/2 Cup Sugar

1/2 Cup Butter, Melted

Directions:

Unwrap 12 (1 carton) Nutty Buddy Bars, and chop in a blender until finely crushed. Pour into a large mixing bowl.
Add melted butter to crushed bars and mix well.
In a 12-inch spring form pan, press the bar mixture until the bottom is fully covered. Set aside.
Unwrap remaining carton of Nutty Buddy Bars. Cut each bar in half and line the rim of pan with bars. Use the picture as your guide.
In a medium mixing bowl, whip cream cheese, milk, peanut butter and sugar until fluffy.
Add whipping cream, pudding mix and vanilla extract to the cream cheese mixture. Mix for 2 minutes.
Pour filling into crust, and chill for up to 8 hours or until mixture is firm, before serving.

Nutty Buddy® Milkshake

Thu, 10 Oct 2024 18:53:42 GMT

Nutty Buddy® Milkshake

Hot temperatures have no heat with this cool take on Little Debbie Nutty Buddy® Wafer Bars ! Mixed with vanilla ice cream, smooth peanut butter, and milk chocolate chips, the whole family will enjoy these delectable shakes! Try out different syrups and serve up immediately. Everyone is sure to have a smile after enjoying these delightful milkshakes. Try our Nutty Buddy Wafer Bars Milkshakes with the family this summer!

Makes 2 Servings

Ingredients:

1 Carton Little Debbie Nutty Buddy Wafer Bars

1/3 Cup Cold Milk

6 Scoops Vanilla Ice Cream

Semisweet Chocolate Chips

Peanut Butter Chips

Directions:

Unwrap 4 snack bars, and crumble into small pieces. Pour into a medium mixing bowl, and set aside.
Scoop ice cream into a blender. Add milk and crushed bars; smooth mixture fully.
Pour into chilled glasses, and top with more crumbled bars, peanut butter chips and semisweet chocolate chips.

Creation Tip:

For a thicker shake, add more ice cream in step 2 and continue to blend until desired consistency is reached.

Nutty Buddy® Trail Mix

Thu, 10 Oct 2024 18:53:42 GMT

Nutty Buddy® Trail Mix

Nutty Buddy Trail Mix is a delectable combination of Little Debbie Nutty Buddy® Wafer Bars , apple chips, peanuts and more! This easy, no-bake treat is great for movie night, a family hike or for as a rainy day pick-me-up! Chop and mix it up today, so you can hit the trail and have some fun!

Makes 20 Servings

Ingredients:

1 Carton Little Debbie Nutty Buddy Wafer Bars

1 Box Toasted Corn Cereal Squares

1 8oz Bag of Apple Chips

1 Cup Peanuts

1 Cup Peanut Butter or Chocolate Chips

Directions:

Unwrap and cut each Nutty Buddy bar into fourths.
Mix all ingredients in a large bowl. Enjoy!

Mini Pumpkin Pies

Thu, 10 Oct 2024 18:53:42 GMT

Mini Pumpkin Pies

These mini pumpkin pies are so perfect for your Thanksgiving dinner or for a snack on the go! Thanks to our friends at Party Pinching , you can enjoy have adorable Mini Pumpkin Pies for your holiday season dessert. Give them a try this season!

Makes 18 Servings

Ingredients:

18 Little Debbie Mini Pumpkin Pies

8 Oz. Container Whipped Topping, Thawed

1 Container Pumpkin Spice Seasoning

Refrigerated Pie Crust Dough

1 Egg

1 Tablespoon Water

Supplies:

1M Piping Tip

Disposable Piping Bag

Mini Leaf Cookie Cutters

Mini Pumpkin Cookie Cutters

Pastry Brush

Directions:

For step by step images and instructions check out Party Pinching's original post here !

Pumpkin Gingerbread Mousse

Thu, 10 Oct 2024 18:53:42 GMT

Pumpkin Gingerbread Mousse

Delicious and tasty, this dessert will keep your guests asking for more! Combining the fresh taste of pumpkin and Little Debbie Gingerbread Cookies , our no-bake mousse is delightful for all those at your dinner party. Using spices like nutmeg and pumpkin pie filling, finish off with whipped topping and caramel sauce to add another layer of indulgence. Make this decadent Pumpkin Gingerbread Mousse to wow all your guests this holiday season

Makes 8 Servings

Ingredients:
2 Cartons Little Debbie Gingerbread Cookies

1 Box Pumpkin Cheesecake Instant Pudding and Pie Mix

2 Containers Whipped Topping, Thawed

2 Teaspoons Pumpkin Pie Seasoning

1 15-oz. Can Pumpkin Pie Filling

Nutmeg

Caramel Sauce

Directions:

Unwrap each gingerbread cookie, setting aside 4.
Crumble the remaining cookies into 8 equal amounts, and press into 8 serving dishes.
Mix pumpkin cheesecake pudding mix, 1 container whipped topping, canned pumpkin and 2 teaspoons pumpkin pie seasoning together until combined.
Using a pastry bag, fill with pumpkin mousse and pipe onto crumbled gingerbread cookies.
Garnish with remaining whipped topping, a sprinkle of nutmeg, caramel sauce and slices of gingerbread cookies.

Nutty Buddy® Fall Party Mix

Thu, 10 Oct 2024 18:53:42 GMT

Nutty Buddy® Fall Party Mix

This Nutty Buddy Fall Snack Mix will be the hit of your Fall festivities! This snack mix is over the moon delish! The secret ingredient? Nutty Buddy® Wafer Bars !

Makes 20 Servings

Ingredients:
1 Carton Little Debbie Nutty Buddy Wafer Bars

Orange Candy Melts

Yellow Candy Melts

Fall Leaf Sprinkles

Yellow and Orange Sprinkles

Popcorn

Candy Corn

Mini Pretzels

Peanuts

Peanut Butter Coated Candies

Directions:
For step by step images and instructions check out Party Pinching's original post here!

Star Crunch® Turkeys

Thu, 10 Oct 2024 18:53:42 GMT

Star Crunch® Turkeys

Little Debbie Star Crunch Turkeys are here to bring more smiles to the Thanksgiving table this year. Ooey gooey Star Crunch® Cosmic® Snack Cookies are transformed in this kid-friendly dessert. Great for an after-Thanksgiving dinner activity, let your kids help in the kitchen by decorating these fun and delicious turkey-themed cookies!

Makes 12 Servings

Ingredients:
1 Carton Little Debbie Star Crunch Cosmic Snacks Cookies

24 Candy Eyes

12 Candies for Beaks

12 Mini Peanut Butter and Chocolate Cups

24 Candy Coated Chocolates for Feet

1 16-oz. Package Microwaveable Melting Chocolate

Candy Corn

Red Licorice

Supplies:
12 Wooden Skewers

12 Colorful Lollipop Sticks

Floral Foam

Straw

Directions:

Unwrap each cookie and run a skewer into side of cookie. Cover skewers with cake pop sticks or paper straws.
Melt chocolate according to the directions on the back.
On the back of each cookie, spread chocolate across top edge. Begin to arrange candy corn on chocolate to give feathers to each turkey. Allow to set.
Frost back of each candy eye and place on Star Crunch cookie where eyes should go.
Using the peanut butter cups, frost beaks onto each, and frost the cup onto the cookie where the nose should go. Place strips of red licorice onto beaks for wattles using chocolate to hold in place.
Daub chocolate onto bottom edges of cookies, and place candy feet on the melted chocolate.
When all chocolate is set, arrange in a basket or festive bowl with floral foam topped by basket filler or straw.

Pumpkin Patch Party Cakes

Thu, 10 Oct 2024 18:53:42 GMT

Pumpkin Patch Party Cakes

Have a fall party coming up? Little Debbie Pumpkin Patch Party Cakes are great for classroom parties, or a festive party at your home. Quick, easy and cute is just what these scrumptious treats are! Grab a box of seasonal Fall Party Cakes to recreate.

Makes 5 Servings

Ingredients:

1 Carton Little Debbie Fall Party Cakes

8-oz. Container Vanilla Frosting

Green Food Coloring

Pumpkin Mallow Candies

Supplies:

Craft Sticks

Toothpicks

Pen

Directions:

Unwrap each Fall Party Cake and set aside
In a bowl, mix 2-3 drops of green food coloring in the vanilla frosting.
Snip off the corner of the zipper bag filled with green frosting and pipe swirly vines on top of the Fall Party Cake.
Attach the pumpkin mallow candies to the top of the cake with frosting.
Cut a small rectangle from a craft stick for the sign.
Attach a toothpick to the back of the sign using tape or glue and write "U-Pick" on the front.
Stick the sign at the tip of the cake.
Enjoy!

Creation Tip:

For step-by-step images and instructions check out Party Pinching's original post here !

Pumpkin Brownie Pops

Thu, 10 Oct 2024 18:53:42 GMT

Pumpkin Brownie Pops

Thanks to our friends at Party Pinching , our Brownie Pumpkins are now even easier to enjoy with this fun DIY recipe! These adorable treats are perfect for a festive fall party and can be enjoyed by adults and kids alike. Give them a try this Fall season.

Makes up to 20 Servings

Ingredients:

1 Carton Little Debbie Brownie Pumpkins

1 Bag Pretzel Sticks

Green Chocolate Candies

8 oz. Container Chocolate Frosting

Supplies:

Craft Popsicle Sticks

Fall Ribbon

Directions:

For step by step images and instructions check out Party Pinching's original post here !

Pumpkin Spice Latte Rolls

Thu, 10 Oct 2024 18:53:42 GMT

Pumpkin Spice Latte Rolls

Love pumpkin spice? Thanks to our friends at Party Pinching , these adorable Pumpkin Spice Latte Rolls are just the sweetest treat for fall! Using Pumpkin Spice Rolls , they are so easy to make and everyone will love them!

Makes 5 Servings

Ingredients:

1 Carton Little Debbie Pumpkin Spice Rolls
Chocolate Fondant
White Fondant
Chocolate Coated Cracker Sticks
White Buttercream Frosting
Cinnamon

Supplies:

Number 21 Small Star Piping Tip
Black, Green, Grange, and Brown Edible Food Markers

Directions:

For step by step images and instructions check out Party Pinching's original post here !

Sunflower Party Cakes

Thu, 10 Oct 2024 18:53:42 GMT

Sunflower Fall Party Cakes

Need a fun party treat that is easy and no bake? Thanks to our friends at Party Pinching , these adorable Sunflower Fall Party Cakes are just the sweetest treat for fall! Using Little Debbie Fall Party Cakes , they are so easy to make and everyone will love them!

Makes 5 Servings

Ingredients:

1 Carton Little Debbie Fall Party Cakes

1 Container White Frosting

1 Container Chocolate Frosting

Chocolate Sprinkles

Supplies:

Leaf Piping Tip

Large Round Piping Tip

Yellow Food Coloring

Directions:

For step by step images and instructions check out Party Pinching's original post here !

Festive Christmas Train

Thu, 10 Oct 2024 18:53:42 GMT

Festive Christmas Train

All aboard the Little Debbie Train! Built with fun in mind, Frosted Fudge Cakes , Nutty Buddy® Wafer Bars , Devil Squares® and Swiss Rolls make the perfect dessert for Christmas parties. Easy to make for a large get-together or holiday party, this delicious Festive Christmas Train is ideal for any holiday celebration!

Makes 12 Servings

Ingredients
1 Carton Little Debbie Frosted Fudge Cakes

1 Carton Little Debbie Nutty Buddy® Wafer Bars

1 Carton Little Debbie Devil Squares®

1 Carton Little Debbie Swiss Rolls

1 Tube Chocolate Decorating Cookie Icing

Assorted Holiday Candies for train wheels, smokestack and cargo

Directions

Unwrap all cakes and snack bars.
Frost 2 Nutty Buddy bars together along the long sides. Set on serving platter and frost the top. Frost 2 more Nutty Buddy bars together along the long sides, and place on top of the bars already on the platter.
Frost the bottom of 2 Swiss Rolls, and place on top of stacked Nutty Buddy bars.
Frost 2 Devil Squares together, and then frost those onto the back end of Nutty Buddy Bars.
Add candies onto train engine to form a smokestack, front grate and wheels using frosting to hold in place.
Using the Frosted Fudge Cakes, frost 2 cakes together to form the train cars as shown.
Decorate train cars with candies for wheels and cargo.
Set out as your centerpiece, and enjoy!

Fancy Cakes® Snowmen

Thu, 10 Oct 2024 18:53:42 GMT

Fancy Cakes® Snowmen

Delicious, delightful and decadent, Little Debbie Fancy Cakes take center stage in this Christmastime treat! Using only a few ingredients, you and your kids can create the ultimate winter wonderland snack. Easy and no-cook, your kids and their friends will have oodles of fun creating their own snowmen. Try making Fancy Cakes snowmen as a fun Christmas party dessert!

Makes 5 Servings

Ingredients:

1 Carton Little Debbie Fancy Cakes

1 Bag Shredded Coconut

1 Tube White Chocolate Cookie Decorating Icing

1 Tube Chocolate Cookie Decorating Icing

10 Mini Chocolate Coated Candies

5 Orange Candies for Noses

Fruit Flavored Candy Twists

Black Licorice

Directions:

Unwrap all cakes, and cut corners off rounding them slightly.
Using the picture as your guide - on 5 individual cakes, frost milk chocolate candies on for eyes, the orange candies for noses and dot frosting on for mouth. For hair, frost the top with white icing and add the shredded coconut pieces. Allow icing to set.
Slice licorice into coal buttons, and on the remaining 5 cakes, frost buttons onto them as shown in the picture.
Trim licorice into snowmen arms, and push into sides of cakes as shown in the picture.
Stand the cakes with coal buttons on their sides to form bottoms of snowmen. Frost the top edge with white icing, and set the snowmen's heads on top.
Trim fruit twists into scarves, and wrap around snowmen's necks. Frost in place layers with frosting as shown.

Caroling Snowmen Donuts

Thu, 10 Oct 2024 18:53:42 GMT

Caroling Snowmen Donuts

Knock, knock! There's snowmen carolers at your door! These no-bake creations are a great addition to any wintry get together. Simply build your snowman with Little Debbie Powdered Mini Donuts and decorate to your heart's delight! Using festive candy and delicious snacks, everyone will delight in creating these simple treats.

Makes up to 6 Servings

Ingredients:
1 Bag Little Debbie Powdered Mini Donuts
Pretzel Sticks
Red & Green Gumdrops
Red & Green Sour Candy Strips
Orange Oblong Chewy Candies
Mini Chocolate Chips
Candy Eyes
Peppermint Candies
Spearmint Candies
Cookie Decorating Icing

Supplies:
Wooden Skewers
Food Scissors

Directions:

Using a wooden skewer, build up your snowman with Powdered Mini Donuts.
Wrap your snowman caroler with a candy scarf. You can trim the edges with food scissors to create a more realistic effect.
Using pretzels and candy, decorate your snowman, using cookie icing to help adhere candy to the donuts. Use the image as a guide.
Enjoy your carolers!

Christmas Snow Globes

Thu, 10 Oct 2024 18:53:42 GMT

Christmas Snow Globes

A fun and edible treat for snowy days, Little Debbie Christmas Snow Globes are a great way to keep little hands busy and tummies happy. Using festive candies, decorate your snow globe as a gift or to enjoy while watching the flurries fall. Following our easy directions, use a variety of Christmas goodies for adorable edible crafts. Make a whole collection with the family tonight!

Ingredients:
1 Carton Little Debbie Christmas Tree Cakes®
1 Carton Little Debbie Christmas Tree Brownies
1 Carton Little Debbie Snowflake Brownies
Shredded Coconut
Mini Marshmallows
A Variety of Red & Green Candies (Gumdrops, Chocolate Candies, Peppermints, etc.)
Frosting

Supplies:
Small Glass Jars & Lids
Festive Ribbon

Directions:

Decorate your lid with ribbon before beginning your creation.
Place a small amount of frosting on the lid or bottom of jar to help keep cake or brownie in place.
Surround cake or brownie with shredded coconut, and sprinkle with candies of choice.
Place the jar carefully over your creation and screw into lid, or top off your globe with decorated lid.
Admire your creation and enjoy!

Creation Tip:
Try using festive stickers or bows to decorate your jar!

Fancy Cakes® Presents

Thu, 10 Oct 2024 18:53:42 GMT

Fancy Cakes® Presents

It's easy to have a cake decorating party with Little Debbie Fancy Cakes ! Celebrate the holidays with this easy, no-bake creation that is sure to delight kids from one to ninety-two. Set up a small station for each decorator by unwrapping a Little Debbie Fancy Cake and placing on a festive plate. Provide small ramekins of sprinkles and cookie frosting for each guest. Encourage creativity, and enjoy tasting your decorated gift!

Makes 5 Servings

Ingredients:

1 Carton Little Debbie Fancy Cakes

1 Tube Red Cookie Decorating Icing

Red & Green Sprinkles

Supplies:

Parchment Paper

Directions:

Unwrap each Fancy Cake and place on parchment paper.
Using cookie icing, decorate each cake like a special gift similar to the image.
Garnish with festive sprinkles and enjoy!
Creation Tips:
Use different colored icings, festive candies and more to create a fun holiday activity!

Christmas Tree Cakes® Topped Cheesecake

Thu, 10 Oct 2024 18:53:42 GMT

Christmas Tree Cakes® Topped Cheesecake

An easy and delicious showstopper, the Little Debbie Christmas Tree Cakes Topped Cheesecake is sure to delight everyone this holiday season. Using easy ingredients, this no bake dessert is perfect for any holiday party. Give it a try this Christmas season!

Makes up to 8 Servings

Ingredients:

1 Carton Little Debbie Christmas Tree Cakes

1 Pre-Made Frozen Plain Cheesecake

1 Tub Red Cookie Icing

1 Container Green Sprinkles

Supplies:

Cake Board

Directions:

Unwrap each Christmas Tree Cake and gently cut into small bite-sized pieces. Set aside.
Unwrap the cheesecake and add the cakes to the top.
Using the cookie icing, swirl on top and over the sides.
Finish with the green sprinkles.
Refrigerate 30 minutes before serving.
Enjoy!

Creation Tip:

If not serving immediately, place the finished cheesecake in the freezer and then let it thaw in the refrigerator before serving.

Christmas Tree Cakes® Dip

Thu, 10 Oct 2024 18:53:42 GMT

Christmas Tree Cakes® Dip

Looking for an easy and festive holiday dessert? Little Debbie Christmas Tree Cakes Dip is a viral internet sensation! This delicious dip is the perfect addition to a holiday movie night, a small gathering or as a special treat during the whirlwind of the season. Scrumptious Christmas Tree Cakes are combined with decadent cream cheese and fluffy whipped topping to create a delectable dip or fun topping! Try the original recipe only from Little Debbie this Christmas season!

Makes up to 8 Servings

Ingredients:

1 Carton Little Debbie Christmas Tree Cakes

1 8-oz. Package Cream Cheese

1/3 Cup Milk

1 Teaspoon Vanilla Extract

1 8-oz. Tub Whipped Topping

Red & Green Sprinkles, for garnish

Cookies, Fruit, or Other "Dippables" for Serving

Directions:

Add cakes, cream cheese, milk and vanilla to a food processor and puree until smooth.
Transfer mixture to a large bowl and fold in whipped topping.
Place dip in serving bowl and refrigerate until serving.
Just before serving, garnish with additional sprinkles.
Serve with graham crackers, animal crackers, vanilla wafers, or fresh fruit for dipping.

Christmas Tree Cakes® Tres Leches

Thu, 10 Oct 2024 18:53:42 GMT

Christmas Tree Cakes® Tres Leches

Love the delicious taste of Little Debbie Christmas Tree Cakes ? How about the traditional taste of tres leches cake? If so, then you are going to fall in love with our take on tres leches using Christmas Tree Cakes! Our yummy Christmas Tree Cakes are crumbled up and soaked in delicious sweet milk, then topped with whipped topping, cinnamon and added green sprinkles! Everyone in your family will enjoy this holiday dessert as you catch up with friends and family around the Christmas tree.

Makes up to 6 Servings

Ingredients:

4 Cartons Little Debbie Christmas Tree Cakes

1/3 Cup Whole Milk

12-ounce Can Evaporated Milk

14-ounce Can Sweetened Condensed Milk

1 Container Whipped Topping, garnish

Ground Cinnamon, garnish

Green Sprinkles, garnish

Fresh Raspberries, garnish

Supplies:

Serving dish or individual serving bowls

Directions:

Unwrap each Christmas Tree Cake and coarsely chop.
Add the chopped cakes into your desired serving dishes. We recommend using jars or festive bowls.
In a separate bowl, mix together the whole milk, evaporated milk and sweetened condensed milk.
Gently pour the milk mixture over the chopped trees, making sure to let the milk soak into the cakes. Do not fill the serving dishes full of milk. Just a light amount of milk will do.
Top each serving dish with a layer of whipping topping. Place each tres leches cake into the fridge or freezer until set.
Before serving, sprinkle cinnamon, green sprinkles and add raspberries.
Enjoy!

Creation Tips:

For a larger serving, add coarsely chopped Christmas Tree Cakes to a serving dish. Add the milk as suggested and top the cake with the whipped topping. Let set in the fridge and garnish as normal before serving!

Christmas Truffles

Thu, 10 Oct 2024 18:53:42 GMT

Christmas Truffles

If you are in need of a quick, fun, and festive treat that is extra tasty this season take a look at this super simple creation! Little Debbie Christmas Tree Cakes® are transformed into delicious truffles with only one ingredient! Mix scrumptious spice cakes with smooth cream cheese before decorating with fun holiday colors and sprinkles. You’ll make the season brighter as you add your own flair to each truffle. Give as a gift, take to a holiday party or have your kids help out in the kitchen – everyone will love the taste of the season in this delicious sweet creation!

Makes up to 15 Servings

Ingredients:

2 Cartons Little Debbie Christmas Tree Cakes

8-oz. Block Cream Cheese, Softened

16-oz. Package of Microwaveable White Melting Chocolate

Seasonal Sprinkles and Frosting for Decorating

Directions:

Unwrap each cake and crumble in a large bowl. Mix in the softened cream cheese until combined smooth.
Roll mixture into 1-inch balls and set aside on parchment-lined cookie tray. Refrigerate for 2 hours.
Melt chocolate according to the directions on the package. Using a skewer, dip each truffle into melted chocolate, coating thoroughly.
Decorate each truffle with the seasonal sprinkles and frosting. Make it fun and festive!
Allow chocolate to set overnight in the refrigerator.

Creation Tips:

Try this recipe with other varieties of Little Debbie® Christmas Tree Cakes! You can also switch up the melting chocolate flavors, add food coloring or use colored dipped chocolate to add a seasonal flair. Mix and match these delicious treats for a special, sweet treat during the holidays, too

Winter Wonderland Trifle

Thu, 10 Oct 2024 18:53:42 GMT

Winter Wonderland Trifle

Winter Wonderland days are not complete without this festive trifle. Make this treat to enjoy by the fire or as you unwrap presents under the Christmas tree. Made with vanilla pudding, fresh raspberries, Gingerbread Cookies and your favorite Little Debbie Christmas Tree Cakes® ! This easy no-bake treat is great for your office party or for your ugly Christmas sweater party. It’s a perfect shareable dessert that everyone will be holly jolly about!

Makes up to 15 Servings

Ingredients:

2 Cartons Little Debbie Christmas Tree Cakes

2 Cartons Little Debbie Christmas Gingerbread Cookies

2 4-oz. Packages Vanilla Pudding

1 Container Whipped Topping, Thawed

1 Container Fresh Raspberries, Cleaned

Shredded Coconut

Directions:

Prepare vanilla pudding according to directions on the carton.
Crush 1 carton of Gingerbread Cookies and layer the bottom of the trifle bowl.
Using the picture as your guide, arrange whole Gingerbread Cookies, alternating with Christmas Tree Cakes, around the side of the dish.
Break up the leftover Christmas Tree Cakes into bite-sized pieces, and cover the bottom of the dish with a single layer.
Spoon half of the vanilla pudding over the cake layer and top with raspberries.
Continue layering with pudding, cake and raspberries.
Top with whipped topping. Decorate with raspberries, shredded coconut and remaining cakes and cookies.
Serve immediately.

Gingerbread Reindeer Cookies

Thu, 10 Oct 2024 18:53:42 GMT

Gingerbread Reindeer Cookies

Christmas wouldn't be complete without Santa and his reindeer! Make these cheery Gingerbread Cookie Reindeer for all those on your nice list. Grab a box of Little Debbie Christmas Gingerbread Cookies , assorted candies, sprinkles, and icing to decorate each reindeer. Your kids can even join in the fun by helping you decorate their own this Christmas season!

Makes 8 Servings

Ingredients:

2 Cartons L ittle Debbie Christmas Gingerbread Cookies

1 Pack Candy Eyes

1 Pack Christmas Holly Candy Sprinkles

1 Tube White Cookie Decorating Icing

1 Tube Black Cookie Decorating Icing

1 Bag Chocolate Coated Candies

Directions:

Unwrap each cookie and flip upside down to the non-decorated side.
Using the white icing, attach candy eyes and chocolate candies for noses to create a reindeer face.
Using the white icing, outline reindeer ears, eyebrows and antlers as shown in the photo.
Use black icing to create a mouth for each reindeer.
Garnish each reindeer with candy sprinkles by using white icing.
Allow to set completely before serving.

Santa Snack Board

Thu, 10 Oct 2024 18:53:42 GMT

Santa Snack Board

Spread holiday cheer this Christmas season with a Santa Snack Board! It's easy, adorable and will take only minutes as you gather carrots, milk and of course, Little Debbie Powdered Mini Donuts . Your kids will love this fun activity as you make all of the Christmas preparations. The night before Christmas just got sweeter and more fun! Give it a try this Christmas.

Ingredients:

1 Bag Little Debbie Powdered Mini Donuts

1 Bag Baby Carrots

1 Cup Milk

Supplies:
Charcuterie Board

Paper for Labels

Directions:

Place each of the ingredients on the board in small piles.
Using paper or cute labels, write what each ingredient is.
Leave out for Santa to enjoy!

Creation Tip:

Switch up the donut flavor with Fudge Round Mini Donuts or Glazed Mini Donuts !

Fudge Round Mini Donut Hot Chocolate

Thu, 10 Oct 2024 18:53:42 GMT

Fudge Round Mini Donut Hot Chocolate

Delicious, chocolatey and a little spicy, Little Debbie Fudge Round Mini Donut Hot Chocolate is the ultimate drink for a cold winter day! Enjoy the taste of cinnamon, and maybe even chili powder and ground cayenne for a spicy, warm twist with our scrumptious Fudge Round Mini Donuts . Let the chocolate melt into your drink as you dip or crumble a donut on top for a sweet surprise! So, grab a friend and enjoy a twist on a tradition this Christmas season.

Ingredients:

1 Bag Little Debbie Fudge Round Mini Donuts

4 Cups Milk

1/3 Cup Unsweetened Cocoa Powder

¼ Cup Granulated Sugar

½ Teaspoon Ground Cinnamon

¼ Teaspoon Vanilla Extract

1/8 Teaspoon Chili Powder, or to taste

1/8 Teaspoon Ground Cayenne, or to taste

Marshmallows for garnish

Cinnamon Sticks for garnish

Directions:

In a medium saucepan, add milk, cocoa powder, sugar, cinnamon and vanilla extract.
Let the chocolate fully melt, making sure it does not boil.
Add the chili powder and ground cayenne to taste.
Divide into your favorite holiday mug.
Garnish with marshmallows, cinnamon stick and crumbled donuts!
Enjoy!

Creation Tips:
For an easier hot chocolate, use premade mix and add ground cinnamon, chili powder and ground cayenne to taste. For added yummy, chocolatey fun, you can dip whole Fudge Round Mini Donuts into your hot chocolate!

Reindeer Donuts

Thu, 10 Oct 2024 18:53:42 GMT

Reindeer Donuts

Scrumptious, yummy and so cute, Little Debbie Reindeer Donuts are perfect for the kiddos to recreate as a seasonal snack! The ingredients are easy and the instructions are even simpler for everyone to enjoy. Let the kids have fun on a cold December night before Santa arrives. Just grab a bag of pretzels, gum drops and Fudge Round Mini Donuts for the fun to begin!

Makes up to 12 Servings

Ingredients:
1 Bag Little Debbie Fudge Round Mini Donuts

1 Carton Red Candy Gum Drops

1 Bag Twisted Pretzels

1 Bag Candy Eyes

1 Tube Vanilla Frosting

Supplies:
Scissors (safety or regular)

Directions :

Remove each Fudge Round Mini Donut from the bag and place on a flat surface.
As an option to make the noses fit better, gently trim the end of the gum drops.
Place the gum drops in the middle of the donuts.
Above the red nose, place two small dots of frosting for the candy eyes to stick.
Add the two candy eyes.
Gently break apart a few pretzels for the antlers.
Add the antlers to the donuts by gently pressing into the top of each donut.
Enjoy!

Mini Muffin Hot Cocoa Mugs

Thu, 10 Oct 2024 18:53:42 GMT

Mini Muffin Hot Cocoa Mugs

Little Debbie Mini Muffins are perfectly delightful in this adorable recipe creation! Using a handful of simple ingredients, you and your kids will love creating this treat together during the holidays. Just grab a carton of Chocolate Chip Mini Muffins and start creating!

Makes up to 20 Servings

Ingredients:
1 Carton Little Debbie Chocolate Chip Mini Muffins

1 Pack Chocolate Melts

1 Container Mini Marshmallows

1 Pack Small Candy Canes

Supplies:

Piping Bag

Directions:

Unwrap each Mini Muffin pack and cut out the center of each mini muffin. Make sure to not cut fully through.
Melt the chocolate according to the directions on the pack. Add to the piping bag
Being gently piping the chocolate into the center of each mini muffin.
Add the mini marshmallows while the chocolate is still melted.
Gently break off the curved end of each candy candy and gently insert into the side of the mini muffins.
Let the muffins full set and enjoy!

Christmas Brownie Tree

Thu, 10 Oct 2024 18:53:42 GMT

Christmas Brownie Tree

Bring the magic of the holidays to your dessert table with a Christmas Tree made entirely of Little Debbie Christmas Tree Brownies® ! Stack each fudgy, festive brownie into a towering treat, add frosting for a snowy effect, and of course, top with a star! It’s a whimsical, delicious centerpiece that turns holiday sweetness into a show-stopping tradition — perfect for sharing, celebrating, and savoring the joy of the season.

Makes up to 20 Servings

Ingredients:
2-4 cartons Christmas Tree Brownies®

2-3 containers white frosting (or another color of your choice)

1 Star Candy , for topper

Small cake board or platter for display

Supplies:

Piping Bag

Directions:

After you've unwrapped each brownie, start with a cake board or platter. This will be the base for your Christmas tree display. You can add some extra frosting as the base so your bottom later of brownies stick.
Begin shaping your tree! Arrange the Christmas Tree Brownies in a circular pattern for the bottom layer — about 5–6 brownies.
Using the frosting in a piping bag, make sure to secure each layer of brownies with frosting. The frosting will work between layers to “glue” the brownies together and help them hold shape.
Then, stack another layer on top, using a similar amount slightly smaller, offset circle.
Continue stacking upward, reducing the number of brownies each layer until you reach the top. For the smaller layers, consider slicing the brownies in half so the points still show. For your best reference, use the picture!
Using the piping bag, add additional frosting to the tips as shown for a snowy effect.
Place a candy star or topping of your choice at the end!
Place the finished tree in the refrigerator for 20–30 minutes to set the frosting. Then, bring it out as a fun edible centerpiece for your dessert table! We recommend serving on a Christmas serving board!

Creation Tip:

For a snowy effect, dust the finished tree lightly with powdered sugar or edible glitter before serving.

Mini Muffin Trees

Thu, 10 Oct 2024 18:53:42 GMT

Mini Muffin Trees

Little Debbie Mini Muffins are deliciously displayed as a festive Christmas tree in this scrumptious recipe creation. Using simple tools and ingredients, you and your family will love this ideal way to show off a tasty tree during the holidays. Display around a charcuterie board for an even more decadent spread! Give it try this season!

Ingredients:

5 Cartons Little Debbie Honey Bun Mini Muffins

Fresh Rosemary Sprigs

Sugared Cranberries or Pomegranate Seeds

Powdered Sugar

Supplies :

Medium Foam Tree Form

Plastic Wrap

Toothpicks

Cake Board

Directions :

Unwrap each Mini Muffin pack and set aside.
Wrap your foam tree form with plastic wrap.
Carefully begin building your tree by inserting a toothpick into the foam tree and placing a muffin on the toothpick.
Continue to work around the tree, carefully adding toothpicks and muffins.
Once built, add sprigs of fresh rosemary and cranberries in between the muffins.
Sprinkle lightly with powdered sugar.
Enjoy!

Creation Tip:

For a larger tree, like shown in the image, we recommend using a variety of muffin flavors and using 12 boxes of muffins. If your muffins have difficulty staying on the toothpick, double up on the toothpicks and place your muffins tightly around the tree as you build it.

Nutty Buddy® Holiday House

Thu, 10 Oct 2024 18:53:42 GMT

Nutty Buddy® Holiday House

Gather the family around the table this season for the ultimate challenge in recreating our Little Debbie Nutty Buddy® Wafer Bars Holiday House! It's the perfect Christmas challenge to add a little fun and sparkle in your home this year. It's perfect for the kids to get involved, too! Just grab icing, candy and of course, lots of delicious snacks. Plus, be sure to share with us on social media using #LDRecipeCreations for your chance to be featured.

Ingredients:

8 Boxes Little Debbie Nutty Buddy Wafer Bars

1 Box Little Debbie Christmas Tree Cakes®

1 Box Little Debbie Christmas Tree Brownies

1 Box Little Debbie Christmas Gingerbread Cookies

1 Box Little Debbie Snowflake Brownies

3 Tubs Vanilla Frosting

Assorted Christmas Candy, Decorations

Supplies:

Cake Board

Directions:

Unwrap all Nutty Buddy snack bars and cut into desired length for bricks to build house.
Start the first layer of house by using frosting to attach Nutty Buddy bars to the cake board in a rectangle shape. Repeat until house is five layers high.
Cut Nutty Buddy bricks at an angle to form a triangle shape on the front and back walls of the house.
Using full Nutty Buddy bars and frosting, attach Nutty Buddy bars in a triangle shape to form the roof. Continue until full roof is completed.
Using frosting, fill in any gaps between Nutty Buddy bricks and roof line.
Refrigerate for at least an hour for frosting to set.
Remove house from refrigerator and add a door, windows and snow to the house using frosting.
Continue decorating however you’d like using the Christmas candy.
Add a layer of frosting to exposed cake board to look like snow.
Use both varieties of Christmas Tree Cakes, Christmas Tree Brownies, Snowflake Brownies and Gingerbread Cookies to complete house landscape.

Creation Tips:

For easier use, refrigerate or freeze Nutty Buddy bars before assembling.

Love Bug Brownies

Thu, 10 Oct 2024 18:53:42 GMT

Love Bug Brownies

Fun, cute and easy to create, Little Debbie Love Bug Brownies are ready to take flight this Valentine’s Day! Grab a box or two of Little Debbie Valentine Heart Brownies , melting chocolate and googly eyes for an extra fun craft! These irresistible DIY brownies will be a hit at Valentine classroom parties or workplace grazes! Everyone will be head-over-heels for these cute little bugs

Makes 10 Servings

Ingredients:

2 Cartons Little Debbie Valentine Brownies

1 11.5-oz. Jar of Chocolate Fudge Dessert Topping

1 9-oz. Chocolate Cookie Icing
1 Package of Small Edible Eyes

Directions:

Unwrap each Iced Brownie and place on parchment lined cookie sheet.
Using a small spatula, spread chocolate topping over the tip of the brownie heart to create the face of your love bug.
Place two eyes on each love bug, pressing gently into the chocolate topping.
Using cookie icing, pipe two curly lines to create antennae.
Repeat with remaining brownies and enjoy!

Creation Tips:
You can also use melted chocolate for dipping your love bugs. Simply melt the chocolate and dip the tip of the brownie heart into the chocolate, adding the eyes immediately.

Heart Arrows

Thu, 10 Oct 2024 18:53:42 GMT

Heart Arrows

Looking for a fun valentine craft? Your favorite Little Debbie Valentine Cakes are transformed into adorable heart arrows. This do-it-yourself project is for all ages to enjoy! Make them for your child’s Valentine party at school or for a fun Galentine’s Day party treat. Using only Little Debbie Valentine Cakes, fun paper straws and cardstock, get struck by love with this super easy and cute craft-treat!

Makes 20 Servings

Ingredients:
1 Carton Little Debbie Valentine Cakes
1 Carton Little Debbie Valentine Cakes, Choc.

Supplies:
20 Paper Straws
Red and Pink Cardstock
Scissors
Hot Glue & Hot Glue Gun

Directions:

Carefully press a paper straw into the top left of the heart, through the heart, and out the bottom left.
Wipe your straw clean.
Cut out several triangles from the cardstock, about 1″ high and 1″ wide at the bottom.
Then cut out several pink and red feathers with a triangle point at the top, a triangle point cut out from the other side, and cut fringe on each side.
Carefully hot glue the arrow point to the top right and the arrow feather to the bottom left.

Mini Geometric Heart Cakes

Thu, 10 Oct 2024 18:53:42 GMT

Mini Geometric Heart Cakes

Share the love this Valentine's Day with delicious Mini Geometric Heart Cakes made with our Valentine Cakes . They are the perfect treat to surprise your kids, friends and family with this season! Just by using easy ingredients, you can create these simple sweets that is sure to wow everyone. Grab a box of your favorite flavor today and start creating!

Makes 6 Servings

Ingredients:
1 Carton Little Debbie Valentine Cakes
Assorted Colors of Meltable Chocolate Wafers
Assorted Seasonal Sprinkles

Supplies:
Silicone Geometric Heart Mold
Microwavable Bowl
Parchment Paper
Skewers
Fork

Directions:

Unwrap each package of Be My Valentine Cake.
Break each cake into pieces and add to a bowl.
Using a fork, mash and mix together all cakes until you have a cake-pop consistency.
Melt chocolate wafers in color of your choice in microwave safe bowl according to directions on package.
Line each mold with a layer of chocolate at bottom, then refrigerate until hardened.
Fill each heart mold with cake mixture.
Move to refrigerator to harden for 10 minutes.
Remove from refrigerator and top each layer of cake with a layer of melted chocolate wafers.
Refrigerate for until set.
Remove each heart from mold, decorate and top with extra chocolate and sprinkles as you wish!

Creation Tip:
Use any of our Valentine Cake flavors to recreate this adorable treat!

Valentine Bouquet

Thu, 10 Oct 2024 18:53:42 GMT

Valentine Bouquet

Show that special someone how you feel with a bouquet of Little Debbie cakes and donuts! A combination of Valentine Cakes , Swiss Rolls and Mini Donuts makes this creation a simple way to show you care. Easy for little hands to get involved, we’re sure this Valentine Bouquet will let anyone know it was created with love.

Makes 20 Servings

Ingredients:
1 Carton Little Debbie Valentine Cakes
1 Carton Little Debbie Valentine Cakes, Choc.
1 Carton Little Debbie Swiss Rolls
1 Bag Little Debbie Frosted Mini Donuts
1 Bag Little Debbie Strawberry Shortcake Mini Donuts

Supplies:
Wooden Skewers
Festive Tissue Paper
Rubber Band
Ribbon

Directions:

Unwrap each snack.
Skewer cakes and donuts with wooden skewers, mixing up the order of each cake to create variety. Leave 3-4 inches at the bottom of each skewer.
Arrange the skewers so the cakes are fanned out and the bare skewers are together.
Using a rubber band, tie all the skewers together to keep in place.
Wrap your bouquet with festive tissue paper and tie with a bow.
Arrange your bouquet in a vase or gift as is!

Creation Tips:
This delicious bouquet can be gifted year round! Simply replace Valentine Cakes with other favorites such as Zebra® Cakes , Strawberry Shortcake Rolls , or Strawberry Swiss Rolls !

Honey Bun Pumpkin Mousse Pies

Thu, 10 Oct 2024 18:53:42 GMT

Honey Bun Pumpkin Mousse Pies

Enjoy the taste of fall with our cozy Honey Bun Pumpkin Mousse Pies recipe! This dessert is fun, festive and the perfect treat after a fall date night or movie night with the kids. Plus, they are easy to make in advance for an upcoming party. Grab a box of Honey Bun Mini Muffins and try this scrumptious recipe!

Makes up to 25 Servings

Ingredients:

1 Carton Little Debbie Honey Bun Mini Muffins

1 Box Pumpkin Cheesecake Instant Pudding and Pie Mix

1 Container Whipped Topping, Thawed (reserve 1/2 Cup for topping)

2 Teaspoons Pumpkin Pie Seasoning

1 15 ounce Can Pumpkin Pie Filling

Nutmeg, Topping

Caramel Sauce, Topping

Supplies:

Hand Mixer

Lined Cookie Sheet

Directions:

Unwrap the needed number of Honey Bun Mini Muffins and place on a lined cookie sheet.
In a medium mixing bowl, mix together the pumpkin cheesecake pudding mix, whipped topping, canned pumpkin and pumpkin pie spice. If too soft, let stand in refrigerate for up to 30 minutes.
Using a pastry bag, fill with the pumpkin mousse and pipe onto the top of the mini muffins.
Top with additional whipped topping, nutmeg and caramel sauce.
Enjoy!

Honey Bun Pumpkin Crunch

Thu, 10 Oct 2024 18:53:42 GMT

Honey Bun Pumpkin Crunch

Love the taste of pumpkin spice? Then look no further than our delicious Honey Bun Pumpkin Spice Crunch . A perfect mix of sweet and salty, your whole family is sure to love the taste of this easy treat. Make ahead for a busy week's morning breakfast, or enjoy throughout the day as a snack. It's the perfect combination! Grab a box of Honey Bun Mini Muffins today and give it a try!

Makes up to 10 Servings

Ingredients:

1 Carton Little Debbie Honey Bun Mini Muffins

1 Cup Fresh Pecans

1 Cup Pumpkin Seeds, Toasted

1 Cup Pretzels

1 Cup White Chocolate Chips

1 Cup Dried Cranberries

2 Tablespoons Pumpkin Pie Seasoning

Supplies:

Lined Cookie Sheet

Directions:

Preheat oven to 300 degrees. Line a baking sheet with parchment paper.
Unwrap the mini muffin packages, and crumble onto the lined pan.
Bake 30-45 minutes, occasionally turning the muffin pieces to crisp all sides.
Remove muffins crumbles when golden brown and crunchy. Allow to cool.
Toss together the pecans, toasted pumpkin seeds, pretzels, white chocolate chips, dried cranberries and pumpkin pie seasoning with the muffin pieces.
Enjoy as a snack, oatmeal or yogurt topping, or even with ice cream!

Creation Tip:

Store in an airtight container so you can enjoy all week long!

Mini Heart Donuts

Thu, 10 Oct 2024 18:53:42 GMT

Mini Heart Donuts

Valentine Mini Donuts and Coffee is the best way to start Valentine’s Day! Start your sweetie’s day off right with the perfect pairing of adorably decorated Little Debbie Valentine Mini Donuts and a cute cup of coffee! Check out this adorable recipe creation from our friends over at Party Pinching !

Makes 14 Servings

Ingredients:

1 Bag Little Debbie Mini Valentine Donuts

12 oz. white candy melts

Assorted Valentine’s sprinkles

Black edible food marker

Mini coffee cups

Directions:

With the black edible food marker, draw on eyes and a mouth on each of the donuts.
Melt white candy coating according to package instructions.
With a toothpick dipped in the melted candy coating, attach sprinkles around the top of the donuts.
Or you may want to simply drizzle the donuts with the candy coating and immediately pour the sprinkles on top.
Pair with a mini cup of coffee, decorated with heart stickers and red cardstock

Creation Tip:

For more details and pictures, check out Party Pinching's post here !

Red, White and Blue Brownie Ice Cream

Thu, 10 Oct 2024 18:53:42 GMT

Red, White and Blue Brownie Ice Cream

Great for the summer holidays, Little Debbie Red, White and Blue Brownies make the perfect all-American treat especially when mixed into ice cream! Easy to make for your family cookout, this tasty and easy brownie ice cream is sure to be a hit with everyone around. Your whole family will love this tasty treat that's perfect poolside or on a weeknight!

Makes 8-10 Servings

Ingredients:

1 Carton Little Debbie Red, White and Blue Brownies
1 Container Whipped Topping, Thawed
1 14-oz. Can Sweetened Condensed Milk
1 Box Sugar-Free/Fat-Free Instant Cheesecake Pudding Mix
Additional Sprinkles or Sauces

Supplies:
Stand or Hand Mixer
Large Bowl
Freezer Safe Container

Directions:

Unwrap each Iced Brownie and chop into bite-sized pieces.
Pour sweetened condensed milk into a medium mixing bowl, and slowly stir in the cheesecake pudding mix.
Spoon the whipped topping into a large mixing bowl, and pour the milk mixture over top. Combine ingredients fully.
Lightly mix in the chopped brownies.
Put the mixture into an airtight container, and freeze for 6 hours before serving.

Creation Tips:
Add additional sauces or toppings like fresh fruit, caramel or chocolate!

Red, White and Blue Brownie Ice Cream Sandwiches

Thu, 10 Oct 2024 18:53:42 GMT

Red, White and Blue Brownie Ice Cream Sandwiches

Great for the summer holidays, Little Debbie Red, White and Blue Brownies make the perfect all-American treat! Easy to make for your family cookout, these brownie ice cream sandwiches are the ideal snack to keep the summer cool. Your whole family will beat the heat with these delicious, chocolatey brownie sandwiches!

Makes 5 Servings

Ingredients:

1 Carton Little Debbie Red, White and Blue Brownies
1 Carton Vanilla Ice Cream

1 Container Fresh Strawberries, optional

Directions:

Unwrap each Iced Brownie and cut lengthwise as shown in the photo.
Scoop ice cream onto one half of the brownie slice and top with strawberry slices.
Sandwich top and bottom of the brownie together.
Serve immediately.

Creation Tips:
If you are not serving the brownie sandwiches immediately, wrap the sandwiches in plastic wrap or parchment paper and store in the freezer until time to serve.

Red, White and Blue Cake Pops

Thu, 10 Oct 2024 18:53:42 GMT

Red, White and Blue Cake Pops

Easy, delicious and fun, there’s no better way to describe this Little Debbie recipe creation. Using easy ingredients like our delicious Red, White and Blue Cakes , vanilla frosting, melting chocolates and patriotic decorations. In fact, the whole family can pitch in and create! Plus, it’s perfect for backyard parties and little hands to enjoy. Grab some delicious cakes and start making today!

Makes 12-15 Servings

Ingredients:

2 Cartons Little Debbie Red, White and Blue Cakes

8 oz. Block Cream Cheese, softened

16 oz. Package Microwaveable White Melting Chocolate

Seasonal Sprinkles and Frosting

Supplies:

Cake Pop Sticks

Directions:

Unwrap each cake and crumble in a large bowl. Mix in the softened cream cheese until combined smooth.
Roll mixture into 1-inch balls and set aside on parchment-lined cookie tray. Refrigerate for 2 hours.
Melt chocolate according to the directions on the package. Using a cake pop stick, dip each ball into melted chocolate, coating thoroughly.
Decorate each cake pop with the seasonal sprinkles and frosting. Make it fun and festive!
Allow chocolate to set overnight in the refrigerator.

Red, White and Blue Patriotic Layer Cake

Thu, 10 Oct 2024 18:53:42 GMT

Red, White and Blue Patriotic Layer Cake

Make the ultimate summertime dessert by celebrating with Little Debbie Red, White and Blue Layer Cakes ! Our no-bake treat has layers of fresh blueberries, juicy strawberries and creamy whipped topping to create the perfect last-minute dessert idea. Great to enjoy with your family at a cookout or even at the beach. Give your family something tasty and delicious to enjoy this summer!

Makes 5 Servings

Ingredients:

2 Cartons Little Debbie Red, White and Blue Cakes

1 Container Whipped Topping

1 Container Fresh Blueberries

1 Container Fresh Strawberries, sliced

Supplies:

Trifle or Individual Serving Dishes

Directions:

Unwrap each cake and slice in half.
Wash and remove stems from strawberries. Slice and set aside.
Wash blueberries and set aside.
Layer cut cakes into bottom of five individual serving dishes or trifle.
Layer whipped topping on top of cake.
Garnish with slices of strawberries and blueberries.

Pecan Spinwheels® Waffles

Thu, 10 Oct 2024 18:40:31 GMT

Pecan Spinwheels® Waffles

Give this tasty recipe a spin using Little Debbie Pecan Spinwheels ! A scrumptiously easy breakfast or brunch treat, we used a waffle maker and our favorite baked treat to create these adorable minis. Just add syrup, whipped cream and fruit for an extra delightful twist on classic waffles. Be sure to share with us on social media using #LDRecipeCreations! We love seeing your take on these sweet recipe creations

Makes 8 Servings

Ingredients:

1 Carton Little Debbie Pecan Spinwheels

1 Cup Confectioner’s Sugar

1-2 Tablespoons Milk

1 Teaspoon Vanilla Extract

Directions:

Unwrap Spinwheels and set aside.
Spray waffle maker top and bottom and place four Spinwheels in each waffle compartment.
Close the waffle maker and heat Spinwheels for 1 to 2 minutes. Time may vary based on waffle maker.
Repeat with remaining pastries.
In a bowl, whisk together confectioner’s sugar, milk and vanilla extract. Add more or less milk to reach desired consistency.
Drizzle glaze on mini waffles or pour icing in small bowl for dipping.
Serve immediately.

Creation Tip:

Try serving with a dollop of whipped cream, drizzled with syrup or topped with ice cream!

Pecan Spinwheels® Bread Pudding

Thu, 10 Oct 2024 18:40:31 GMT

Pecan Spinwheels® Bread Pudding

Saturday mornings with the family are special moments, and now they are easier, thanks to Little Debbie Pecan Spinwheels ! Your whole family will enjoy the indulgent flavors of caramelized brown sugar, fresh cranberries, spiced cinnamon, and Pecan Spinwheels. Easy to make for your morning breakfast or an afternoon brunch, this bread pudding creation is sure to be enjoyed by all! Try Pecan Spinwheels Bread Pudding this weekend for a sweeter day!

Makes 12 Servings

Ingredients:

1 Carton Little Debbie Pecan Spinwheels

3/4 Cup Milk

2 Eggs

1/3 Cup Light Brown Sugar

1 Teaspoon Vanilla Extract

1 Tablespoon Butter, Melted

1/8 Teaspoon Salt

1/3 Cup Raisins

1/3 Cup Dried Cranberries

1/8 Teaspoon Nutmeg

1/8 Teaspoon Cinnamon

Directions:

Preheat oven to 350 degrees. Line 12 muffin cups with paper liners, or grease muffin pan.
In a medium mixing bowl, combine milk, eggs, light brown sugar, vanilla extract, salt, nutmeg and cinnamon.
Cut the Pecan Spinwheels into quarters, and add to milk mixture.
Add raisins and cranberries to the mixture. Let stand for 15 minutes.
Spoon bread mixture into prepared muffin cups until the cups are 3/4 full. Drizzle each cup with melted butter before placing in the oven.
Bake for 30-35 minutes or until the bread puddings are puffed and golden brown.
Allow to cool completely before serving.

Honey Buns French Toast

Thu, 10 Oct 2024 18:40:31 GMT

Honey Bun Strawberry French Toast

French toast is a classic breakfast and brunch option, and it's made even better with Little Debbie Big Pack Honey Buns . Lightly battered and fried, Honey Buns are then sliced and filled with smooth cream cheese and fresh, juicy strawberries. Refreshingly delightful, Honey Bun French Toast is topped with powdered sugar and more strawberries! You can even add different fruits like fresh bananas or sweet blueberries. Give this delicious dessert a try and share on Little Debbie social media!

Makes 6 Servings

Ingredients:

1 Carton Little Debbie Big Pack Honey Buns , split

1 Cup Block Cream Cheese, Room Temperature

2 Cups Fresh Strawberries, Divided and Sliced

2 Eggs

½ Cup Milk

1 Teaspoon Vanilla Extract

2 Tablespoons Butter, Divided

Powdered Sugar

Directions:

Spread 2 tablespoons of cream cheese over cut sides of each Honey Bun; Sandwich together with a few sliced strawberries.
In a shallow dish, whisk together eggs, milk and vanilla extract.
Melt half of the butter in a large skillet set over medium heat.
One at a time, dip stuffed Honey Buns into egg mixture.
Cook in batches for 2 to 3 minutes per side, or until golden brown on each side, adding more butter as needed.
Dust with powdered sugar and garnish with remaining strawberries.
Serve immediately.

Creation Tip:

Serve with a dollop of whipped cream, yogurt or ice cream!

Honey Buns Cinnamon Monkey Bread

Thu, 10 Oct 2024 18:40:31 GMT

Honey Bun Cinnamon Monkey Bread

Ooey gooey monkey bread is a classic dessert around the holidays or for any special breakfast occasion. Now monkey bread is taken up a notch with Little Debbie Big Pack Honey Buns ! Pulled apart and mixed with butter, cinnamon and brown sugar, Honey Buns are baked and served up warm in this delicious creation. Make our scrumptious Honey Bun Monkey Bread for the holiday season or a weekend morning treat!

Makes up to 12 Servings

Monkey Bread Ingredients:

1 Carton L ittle Debbie Big Pack Honey Buns , split

1 Package Prepared Refrigerated Biscuit Dough

¼ Cup Butter, Melted

¼ Cup Granulated Sugar

¼ Cup Packed Brown Sugar

¼ Cup Honey

1 ½ Teaspoon Ground Cinnamon

Cream Cheese Frosting Ingredients:

1 4-oz. Block Cream Cheese, Chilled

2 Tablespoons Butter, Room Temperature

1/3 Cup Powdered Sugar

½ Teaspoon Vanilla Extract

6 Tablespoons Whole Milk

Directions:

Preheat oven to 325-degrees; Grease 9-inch Bundt pan and set aside.
Tear biscuit dough into 1-inch balls and combine with chopped Honey Buns.
Stir together butter, granulated sugar, brown sugar, honey and cinnamon.
Toss butter mixture with Honey Bun mixture until well coated.
Press Honey Bun mixture into greased Bundt pan.
Bake for 45 to 50 minutes or until golden brown and bubbling.
Let cool for 5 minutes; Invert onto serving plate and let cool slightly.
Using an electric mixer, beat cream cheese until smooth.
Beat in butter until light and fluffy.
Slowly mix in powdered sugar and vanilla extract until well blended
Add milk in thin drizzles, beating until creamy consistency.
Drizzle over slightly cooled monkey bread.

Creation Tip:

Make this delicious pastry a fall tradition by substituting pumpkin pie spice for ground cinnamon!

Fudge Rounds Cookie Pops

Fri, 16 Aug 2024 17:23:26 GMT

Fudge Rounds Cookie Pops

Cookie Pops are easy and fun for all to share, and now you can enjoy them even more with Little Debbie® Big Pack Fudge Rounds as the main ingredient! Yummy, chewy and chocolatey Fudge Rounds are dipped in white chocolate and topped with rainbow sprinkles. You can even change up the chocolate by dipping in milk chocolate or use food coloring with white chocolate to make them different colors! Fun as party favors at birthdays and even great for baby showers, give Fudge Round Cookie Pops a try. Be sure to share on Little Debbie social media for extra fun, too!

Makes 12 Servings

Ingredients:

1 Carton Little Debbie Big Pack Fudge Rounds

6-oz. Microwaveable White Melting Chocolate

½ Cup Rainbow Sprinkles

Directions:

Set heatproof bowl over saucepan of barely simmering water. Add melting chocolate, stirring until smooth. Let cool slightly.
Dip tip of lollipop stick into melted chocolate; insert lollipop stick into each Fudge Round.
Dip each Fudge Round into melted chocolate and tap excess chocolate back into bowl. Garnish with sprinkles.
Poke opposite end of stick into foam block or cake pop stand. Refrigerate for about 20 minutes or until chocolate hardens. Enjoy!

Creation Tip:

If you don’t have a foam block or cake pop stand, try using an inverted colander or use a skewer to poke holes into the top of an empty egg carton.