honey bun mini muffins layered with deli meat and raspberry jam

Mini Honey Bun Monte Cristos

Have an upcoming party and need an easy, fun bite to add? Try the Little Debbie Mini Honey Bun Monte Cristos! These fun and delightful bites are the perfect addition to a charcuterie board alongside fresh fruit, assorted cheeses and chocolates. Everyone is sure to find these scrumptious bites tasty and returning for just one more. Grab a box of Honey Bun Mini Muffins today!


Makes 8-10 Servings


Ingredients:

1 Carton Little Debbie Honey Bun Mini Muffins

1 Package Sliced Turkey Deli Meat

1 Package Sliced Swiss Cheese

1 Jar Raspberry Preserves

1 Package Powdered Sugar


Supplies:

Wooden Skewers

Bread Knife


Directions:

  1. Unwrap 8-10 Honey Bun Mini Muffins and slice in half with the bread knife.
  2. Begin building the mini sandwich by adding a few pieces of sliced turkey meat and sliced swiss cheese.
  3. Top with a layer of raspberry preserves.
  4. Top with the other half of the mini muffin and powdered sugar.
  5. Add a wooden skewer to hold together and for easy grabbing.
  6. Serve immediately.


Creation Tip:

Change up the deli meat with your favorite!


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