birthday cake mini muffins in ice cream cones and topped with frosting

Birthday Cake Mini Muffin Cones

Looking for a fun way to celebrate an upcoming birthday? Check out our friend's Party Pinching idea using Birthday Cake Mini Muffins! To view the full recipe with picture, check out the original post here


Makes 20 Servings


Ingredients:

1 Carton Little Debbie Birthday Cake Mini Muffins

1 Container Vanilla or White Frosting

Rainbow Non-Pareil Sprinkles

Rainbow Sprinkles

Red Round Fruit or Chocolate Candies

Mini Ice Cream Cones


Supplies:

#1M Piping Tip or Mini Cookie Scoop

Disposable Piping Bag

 

Directions:

  1. Place a small amount of frosting in a shallow bowl and add a mini ice cream cone to coat the rim of the cone.
  2. Immediately place the frosted cone rim in a small bowl of the rainbow non-pareil sprinkles.
  3. Cut the mini muffins in halves.
  4. Place one half of the muffin into the ice cream cone.
  5. Pipe additional frosting in a swirl on top of the cone to look like ice cream using the piping tip. You can also use a mini cookie scoop and place on top of cone if you don't have a piping tip.
  6. Sprinkle the rainbow sprinkles on the frosting.
  7. Top with a red candy or fruit piece.
  8. Repeat for each muffin and enjoy!

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